HOMEMADE SOUP WITH BREAD & BUTTER (V) (GF)

CHICKEN LIVER PÂTÉ WITH TOAST, CHUTNEY & SALAD GARNISH (GF)

CLASSIC PRAWN COCKTAIL WITH SALAD GARNISH, BREAD & BUTTER (GF)

BLACK PUDDING & BACON STACK ON CROUTONS WITH PEPPER SAUCE & SALAD GARNISH

BATTERED COD GOUJONS WITH TARTARE SAUCE & SALAD GARNISH

PORK SPARE RIBS IN A TANGY BBQ SAUCE

PAN-FRIED GARLIC MUSHROOMS (V) (GF)

STUFFED FLAT MUSHROOMS WITH CHEESE (V) OR CHEESE AND BACON (GF)

GOAT’S CHEESE RAREBIT WITH SALAD GARNISH

ORIENTAL SWEET & SOUR MONEY BAGS, PRAWN WONTONS, SPRING ROLLS & SWEET CHILLI SAUCE

ASIAN (V) PAKORA, BHAJIS, SAMOSAS & MINT YOGHURT

PLOUGHMAN’S LUNCH CHEDDAR, HAM, PICKLES, SALAD, CHUTNEY, BREAD & BUTTER (GF)

All our meat is supplied by Glynn Brothers Butchers, and served wth chunky chips and garden peas

10oz GAMMON & FRIED EGG (GF)

10oz RUMP STEAK, TOMATO & MUSHROOM (GF)

8oz SIRLOIN STEAK, TOMATO & MUSHROOM (GF)

MIXED GRILL (GF)

5oz GAMMON, 5oz RUMP, CHICKEN BREAST, SAUSAGE, BLACK PUDDING, TOMATO, MUSHROOM, EGG, ONION RINGS & SEASONED WEDGES

ADD A SAUCE TO YOUR GRILL FOR £1.50 EACH

PEPPERCORN / GARLIC & HERB / THREE-CHEESE

Served with a choice of potato & seasonal vegetables (unless stated)

HOMEMADE BEEF LASAGNE

SERVED WITH GARLIC BREAD & SIDE SALAD

BANGERS & MASH

3 OLD ENGLISH SAUSAGES, MASH, VEGETABLES & GRAVY (VEGETARIAN – QUORN SAUSAGES AVAILABLE)

BRAISED OX LIVERS

BEER-BRAISED OX LIVERS, ONIONS & GRAVY

CURRY OF THE DAY (VEGETARIAN AVAILABLE) (GF)

SERVED WITH BASMATI RICE & NAAN BREAD

HOMEMADE RUMP BEEF, POTATO & VEGETABLE PIE

LAMB SHANK (GF)

IN A ROSEMARY & RED WINE GRAVY

JAMAICAN JERK CHICKEN (GF)

CHARGRILLED, SERVED WITH JAMBALAYA RICE & SALAD

GOAT’S CHEESE & VEGETABLE KEBAB (V)

SERVED WITH BASMATI RICE

HUNTER’S CHICKEN (GF)

CHICKEN BREAST TOPPED WITH BACON, SMOTHERED WITH BBQ SAUCE AND TOPPED WITH MELTED CHEDDAR CHEESE

HOMEMADE CHEESE & ONION PIE (V)

MUSHROOM STROGANOFF (V) (GF)

MUSHROOMS IN A BRANDY, CREAM & PAPRIKA SAUCE, SERVED WITH BASMATI RICE

SUPER SALAD (V)

MIXED BEANS, BEETROOT & SWEET POTATO IN A LIGHTLY SPICED TOMATO DRESSING

ADD ANY OF THE FOLLOWING TO YOUR SALAD:

GOAT’S CHEESE £2.00 / HALLOUMI £2.00 / CHICKEN £2.50 / PRAWNS £2.50 / GRILLED SALMON £2.75

FISH & CHIPS

COD FILLET IN OUR OWN SAN PELLEGRINO LEMON BATTER, CHIPS, PEAS & TARTARE SAUCE

WHOLETAIL BREADED SCAMPI

SERVED WITH CHIPS, PEAS & TARTARE SAUCE

GRILLED SALMON FILLET

SERVED WITH NEW POTATOES, VEGETABLES & A WHITE WINE, GARLIC & CREAM SAUCE

FISH KEBAB

COD, SALMON, PRAWNS, PEPPERS MARINATED IN LEMON & HERBS. SERVED WITH SALAD, BASMATI RICE AND GARLIC SAUCE

GARLIC BREAD (V) £1.50

GARLIC BREAD WITH CHEESE (V) £1.95

BREAD & BUTTER (V) £1.00

CHIPS (V) (GF) £1.95

VEGETABLES (V) (GF) £1.75

ONION RINGS (V) £1.95

RICE (V) (GF) £1.50

SALAD (V) (GF) £1.75

WEDGES (V) (GF) £1.95

COLESLAW (V) (GF) £1.00

HOMEMADE APPLE & RHUBARB CRUMBLE (hot)

APPLE & RHUBARB TOPPED WITH A BUTTERY CRUMBLE AND BAKED

LEMON MERINGUE ROULADE (GF)

LEMON-FLAVOURED CREAM ENCASED IN A CRISP, GOLDEN BAKED MERINGUE

APPLE STRUDEL (hot)

BAKED APPLES AND SULTANAS WITH CINNAMON IN A PUFF PASTRY

ALABAMA FUDGE CAKE (hot) (GF)

CHOCOLATE SPONGE - FILLED, TOPPED AND SIDE COATED WITH CHOCOLATE FUDGE

STICKY TOFFEE PUDDING (hot)

SPONGE PUDDING TOPPED WITH TOFFEE SAUCE

CARROT CAKE (GF)

MADE WITH PINEAPPLE, CARROTS AND COCONUT WITH MIXED SPICES. FILLED WITH CREAM CHEESE FROSTING, FINISHED WITH NIBBED HAZELNUTS

ALL THE ABOVE ARE SERVED WITH EITHER CUSTARD, CREAM OR ICE CREAM

TRIO OF ICE CREAM

CHOCOLATE, STRAWBERRY & VANILLA

BATTERED CHICKEN DIPPERS

with a choice of dip

HOMEMADE SOUP

with bread & butter (v)(gf)(vegan)

CLASSIC PRAWN COCKTAIL

with salad garnish, bread& butter (gf)

PATE

with toast, chutney & salad garnish

FLAT MUSHROOM

x2 with cheese (v)(gf)

BLACK PUDDING

on crouton with pepper sauce

NACHOS

with cheese and salsa (v)

BANGERS & MASH

with peas and gravy (veg Quorn option)

CURRY OF THE DAY

with rice and naan bread (veg option)(vegan)

STEAK & KIDNEY PUDDING

with chips, peas and gravy

BEEF LASAGNE

with salad garnish & garlic bread

OX LIVER & ONIONS BRAISED IN BEER

with mash & veg

FISH and CHIPS

with peas and tarter sauce

WHOLETAIL BREADED SCAMPI

with chips, peas & tartar sauce

HOMEMADE BEEF HOTPOT

with bread & butter (gf)

4oz STEAK BURGER

served with chips and salad

PORK LOIN STEAK OF THE DAY

served with new potatoes and veg (gf)

OMELETTE

with a choice of 2 fillings and salad garnish. Choose from: Cheese, Ham, Mushroom & Onion (gf)

VEGAN BURGER

on a Sourdough bun with chips and salad garnish

HAM, EGG & CHIPS

with garden peas

5oz GAMMON STEAK

with fried egg, chips & garden peas (gf)

5oz RUMP STEAK

with chips, tomato & garden peas (add £1.50) (gf)

PASTA DISH OF THE DAY

CREAMY RICE PUDDING

with or without nutmeg

HOMEMADE APPLE & RHUBARB CRUMBLE

with cream, ice cream or custard

CHOCOLATE BROWNIE

with cream, ice cream or custard

JAM ROLY POLY

with cream, ice cream or custard

2 SCOOPS OF ICE CREAM

Vanilla, Strawberry or Chocolate (vegan option)

GARLIC BREAD (V) £1.50

GARLIC BREAD WITH CHEESE (V) £1.95

BREAD & BUTTER (V) £1.00

CHIPS (V) (GF) £1.95

VEGETABLES (V) (GF) £1.00

ONION RINGS (V) £1.20

RICE (V) (GF) £1.50

SALAD (V) (GF) £1.50

WEDGES (V) (GF) £1.95

COLESLAW (V) (GF) £1.00

SAUTEED MUSHROOMS (V) (GF) £1.50

PORK/QUORN (v)

SAUSAGES x2

FISH FINGERS x3

BEEF BURGER ON A BUN

With salad

CHICKEN NUGGETS

MEATBALLS

FRENCH BREAD MARGHERITTA PIZZA

CHIPS

MASH

NEW POTATOES

POTATO WAFFLES

PASTA

BEANS

SPAGHETTI HOOPS

SWEETCORN

GARDEN PEAS

CARROTS

CRUNCHY SALAD STICKS

CHOCOLATE BROWNIE (v)

SERVED WITH CUSTARD/CREAM/ICE CREAM

Hartley's Jelly (v) (GF)

INDIVIDUAL ICE CREAM POT (v)(GF) – ASK FOR FLAVOURS -

TRADITIONAL SUNDAY LUNCH (Sunday from 12pm)

French Trimmed Chicken Breast

Topside of Beef

Leg of Pork

Turkey Crown

Beef, Pork & Turkey (one slice of each)

Quorn Roast (v)

All served with roast potato, baby potato, mash, vegetables, yorkshire pudding, stuffing and gravy

Go Large for £1 More!

Extra roast, baby & mash potato, vegetables and yorkshire pudding

ADD A SOUP TO YOUR SUNDAY LUNCH FOR ONLY £2.00

All served in a sourdough bun with salad, chips, onion rings & coleslaw

8oz STEAK BURGER

CHICKEN FILLET BURGER

BAKED GOAT’S CHEESE (V) COATED IN BREADCRUMBS

ADD ANY OF THE FOLLOWING TOPPINGS TO YOUR BURGER:

EGG £0.75 / BACON £0.75 /FLAT MUSHROOM £0.50 / CHEESE £0.50 / CHILLIES £0.50

HOMEMADE SOUP WITH BREAD & BUTTER (V) (GF)

CHICKEN LIVER PÂTÉ WITH TOAST, CHUTNEY & SALAD GARNISH (GF)

CLASSIC PRAWN COCKTAIL WITH SALAD GARNISH, BREAD & BUTTER (GF)

BLACK PUDDING & BACON STACK ON CROUTONS WITH PEPPER SAUCE & SALAD GARNISH

BATTERED COD GOUJONS WITH TARTARE SAUCE & SALAD GARNISH

PORK SPARE RIBS IN A TANGY BBQ SAUCE

PAN-FRIED GARLIC MUSHROOMS (V) (GF)

STUFFED FLAT MUSHROOMS WITH CHEESE (V) OR CHEESE AND BACON (GF)

GOAT’S CHEESE RAREBIT WITH SALAD GARNISH

ORIENTAL SWEET & SOUR MONEY BAGS, PRAWN WONTONS, SPRING ROLLS & SWEET CHILLI SAUCE

ASIAN (V) PAKORA, BHAJIS, SAMOSAS & MINT YOGHURT

PLOUGHMAN’S LUNCH CHEDDAR, HAM, PICKLES, SALAD, CHUTNEY, BREAD & BUTTER (GF)

All our meat is supplied by Glynn Brothers Butchers, and served wth chunky chips and garden peas

10oz GAMMON & FRIED EGG (GF)

10oz RUMP STEAK, TOMATO & MUSHROOM (GF)

8oz SIRLOIN STEAK, TOMATO & MUSHROOM (GF)

MIXED GRILL (GF)

5oz GAMMON, 5oz RUMP, CHICKEN BREAST, SAUSAGE, BLACK PUDDING, TOMATO, MUSHROOM, EGG, ONION RINGS & SEASONED WEDGES

ADD A SAUCE TO YOUR GRILL FOR £1.50 EACH

PEPPERCORN / GARLIC & HERB / THREE-CHEESE

Served with a choice of potato & seasonal vegetables (unless stated)

HOMEMADE BEEF LASAGNE

SERVED WITH GARLIC BREAD & SIDE SALAD

BANGERS & MASH

3 OLD ENGLISH SAUSAGES, MASH, VEGETABLES & GRAVY (VEGETARIAN – QUORN SAUSAGES AVAILABLE)

BRAISED OX LIVERS

BEER-BRAISED OX LIVERS, ONIONS & GRAVY

CURRY OF THE DAY (VEGETARIAN AVAILABLE) (GF)

SERVED WITH BASMATI RICE & NAAN BREAD

HOMEMADE RUMP BEEF, POTATO & VEGETABLE PIE

LAMB SHANK (GF)

IN A ROSEMARY & RED WINE GRAVY

JAMAICAN JERK CHICKEN (GF)

CHARGRILLED, SERVED WITH JAMBALAYA RICE & SALAD

GOAT’S CHEESE & VEGETABLE KEBAB (V)

SERVED WITH BASMATI RICE

HUNTER’S CHICKEN (GF)

CHICKEN BREAST TOPPED WITH BACON, SMOTHERED WITH BBQ SAUCE AND TOPPED WITH MELTED CHEDDAR CHEESE

HOMEMADE CHEESE & ONION PIE (V)

MUSHROOM STROGANOFF (V) (GF)

MUSHROOMS IN A BRANDY, CREAM & PAPRIKA SAUCE, SERVED WITH BASMATI RICE

SUPER SALAD (V)

MIXED BEANS, BEETROOT & SWEET POTATO IN A LIGHTLY SPICED TOMATO DRESSING

ADD ANY OF THE FOLLOWING TO YOUR SALAD:

GOAT’S CHEESE £2.00 / HALLOUMI £2.00 / CHICKEN £2.50 / PRAWNS £2.50 / GRILLED SALMON £2.75

FISH & CHIPS

COD FILLET IN OUR OWN SAN PELLEGRINO LEMON BATTER, CHIPS, PEAS & TARTARE SAUCE

WHOLETAIL BREADED SCAMPI

SERVED WITH CHIPS, PEAS & TARTARE SAUCE

GRILLED SALMON FILLET

SERVED WITH NEW POTATOES, VEGETABLES & A WHITE WINE, GARLIC & CREAM SAUCE

FISH KEBAB

COD, SALMON, PRAWNS, PEPPERS MARINATED IN LEMON & HERBS. SERVED WITH SALAD, BASMATI RICE AND GARLIC SAUCE

GARLIC BREAD (V) £1.50

GARLIC BREAD WITH CHEESE (V) £1.95

BREAD & BUTTER (V) £1.00

CHIPS (V) (GF) £1.95

VEGETABLES (V) (GF) £1.75

ONION RINGS (V) £1.95

RICE (V) (GF) £1.50

SALAD (V) (GF) £1.75

WEDGES (V) (GF) £1.95

COLESLAW (V) (GF) £1.00

HOMEMADE APPLE & RHUBARB CRUMBLE (hot)

APPLE & RHUBARB TOPPED WITH A BUTTERY CRUMBLE AND BAKED

LEMON MERINGUE ROULADE (GF)

LEMON-FLAVOURED CREAM ENCASED IN A CRISP, GOLDEN BAKED MERINGUE

APPLE STRUDEL (hot)

BAKED APPLES AND SULTANAS WITH CINNAMON IN A PUFF PASTRY

ALABAMA FUDGE CAKE (hot) (GF)

CHOCOLATE SPONGE - FILLED, TOPPED AND SIDE COATED WITH CHOCOLATE FUDGE

STICKY TOFFEE PUDDING (hot)

SPONGE PUDDING TOPPED WITH TOFFEE SAUCE

CARROT CAKE (GF)

MADE WITH PINEAPPLE, CARROTS AND COCONUT WITH MIXED SPICES. FILLED WITH CREAM CHEESE FROSTING, FINISHED WITH NIBBED HAZELNUTS

ALL THE ABOVE ARE SERVED WITH EITHER CUSTARD, CREAM OR ICE CREAM

TRIO OF ICE CREAM

CHOCOLATE, STRAWBERRY & VANILLA

BATTERED CHICKEN DIPPERS

with a choice of dip

HOMEMADE SOUP

with bread & butter (v)(gf)(vegan)

CLASSIC PRAWN COCKTAIL

with salad garnish, bread& butter (gf)

PATE

with toast, chutney & salad garnish

FLAT MUSHROOM

x2 with cheese (v)(gf)

BLACK PUDDING

on crouton with pepper sauce

NACHOS

with cheese and salsa (v)

BANGERS & MASH

with peas and gravy (veg Quorn option)

CURRY OF THE DAY

with rice and naan bread (veg option)(vegan)

STEAK & KIDNEY PUDDING

with chips, peas and gravy

BEEF LASAGNE

with salad garnish & garlic bread

OX LIVER & ONIONS BRAISED IN BEER

with mash & veg

FISH and CHIPS

with peas and tarter sauce

WHOLETAIL BREADED SCAMPI

with chips, peas & tartar sauce

HOMEMADE BEEF HOTPOT

with bread & butter (gf)

4oz STEAK BURGER

served with chips and salad

PORK LOIN STEAK OF THE DAY

served with new potatoes and veg (gf)

OMELETTE

with a choice of 2 fillings and salad garnish. Choose from: Cheese, Ham, Mushroom & Onion (gf)

VEGAN BURGER

on a Sourdough bun with chips and salad garnish

HAM, EGG & CHIPS

with garden peas

5oz GAMMON STEAK

with fried egg, chips & garden peas (gf)

5oz RUMP STEAK

with chips, tomato & garden peas (add £1.50) (gf)

PASTA DISH OF THE DAY

CREAMY RICE PUDDING

with or without nutmeg

HOMEMADE APPLE & RHUBARB CRUMBLE

with cream, ice cream or custard

CHOCOLATE BROWNIE

with cream, ice cream or custard

JAM ROLY POLY

with cream, ice cream or custard

2 SCOOPS OF ICE CREAM

Vanilla, Strawberry or Chocolate (vegan option)

GARLIC BREAD (V) £1.50

GARLIC BREAD WITH CHEESE (V) £1.95

BREAD & BUTTER (V) £1.00

CHIPS (V) (GF) £1.95

VEGETABLES (V) (GF) £1.00

ONION RINGS (V) £1.20

RICE (V) (GF) £1.50

SALAD (V) (GF) £1.50

WEDGES (V) (GF) £1.95

COLESLAW (V) (GF) £1.00

SAUTEED MUSHROOMS (V) (GF) £1.50

PORK/QUORN (v)

SAUSAGES x2

FISH FINGERS x3

BEEF BURGER ON A BUN

With salad

CHICKEN NUGGETS

MEATBALLS

FRENCH BREAD MARGHERITTA PIZZA

CHIPS

MASH

NEW POTATOES

POTATO WAFFLES

PASTA

BEANS

SPAGHETTI HOOPS

SWEETCORN

GARDEN PEAS

CARROTS

CRUNCHY SALAD STICKS

CHOCOLATE BROWNIE (v)

SERVED WITH CUSTARD/CREAM/ICE CREAM

Hartley's Jelly (v) (GF)

INDIVIDUAL ICE CREAM POT (v)(GF) – ASK FOR FLAVOURS -

TRADITIONAL SUNDAY LUNCH (Sunday from 12pm)

French Trimmed Chicken Breast

Topside of Beef

Leg of Pork

Turkey Crown

Beef, Pork & Turkey (one slice of each)

Quorn Roast (v)

All served with roast potato, baby potato, mash, vegetables, yorkshire pudding, stuffing and gravy

Go Large for £1 More!

Extra roast, baby & mash potato, vegetables and yorkshire pudding

ADD A SOUP TO YOUR SUNDAY LUNCH FOR ONLY £2.00

All served in a sourdough bun with salad, chips, onion rings & coleslaw

8oz STEAK BURGER

CHICKEN FILLET BURGER

BAKED GOAT’S CHEESE (V) COATED IN BREADCRUMBS

ADD ANY OF THE FOLLOWING TOPPINGS TO YOUR BURGER:

EGG £0.75 / BACON £0.75 /FLAT MUSHROOM £0.50 / CHEESE £0.50 / CHILLIES £0.50

HOMEMADE SOUP WITH BREAD & BUTTER (V) (GF)

CHICKEN LIVER PÂTÉ WITH TOAST, CHUTNEY & SALAD GARNISH (GF)

CLASSIC PRAWN COCKTAIL WITH SALAD GARNISH, BREAD & BUTTER (GF)

BLACK PUDDING & BACON STACK ON CROUTONS WITH PEPPER SAUCE & SALAD GARNISH

BATTERED COD GOUJONS WITH TARTARE SAUCE & SALAD GARNISH

PORK SPARE RIBS IN A TANGY BBQ SAUCE

PAN-FRIED GARLIC MUSHROOMS (V) (GF)

STUFFED FLAT MUSHROOMS WITH CHEESE (V) OR CHEESE AND BACON (GF)

GOAT’S CHEESE RAREBIT WITH SALAD GARNISH

ORIENTAL SWEET & SOUR MONEY BAGS, PRAWN WONTONS, SPRING ROLLS & SWEET CHILLI SAUCE

ASIAN (V) PAKORA, BHAJIS, SAMOSAS & MINT YOGHURT

PLOUGHMAN’S LUNCH CHEDDAR, HAM, PICKLES, SALAD, CHUTNEY, BREAD & BUTTER (GF)

All our meat is supplied by Glynn Brothers Butchers, and served wth chunky chips and garden peas

10oz GAMMON & FRIED EGG (GF)

10oz RUMP STEAK, TOMATO & MUSHROOM (GF)

8oz SIRLOIN STEAK, TOMATO & MUSHROOM (GF)

MIXED GRILL (GF)

5oz GAMMON, 5oz RUMP, CHICKEN BREAST, SAUSAGE, BLACK PUDDING, TOMATO, MUSHROOM, EGG, ONION RINGS & SEASONED WEDGES

ADD A SAUCE TO YOUR GRILL FOR £1.50 EACH

PEPPERCORN / GARLIC & HERB / THREE-CHEESE

Served with a choice of potato & seasonal vegetables (unless stated)

HOMEMADE BEEF LASAGNE

SERVED WITH GARLIC BREAD & SIDE SALAD

BANGERS & MASH

3 OLD ENGLISH SAUSAGES, MASH, VEGETABLES & GRAVY (VEGETARIAN – QUORN SAUSAGES AVAILABLE)

BRAISED OX LIVERS

BEER-BRAISED OX LIVERS, ONIONS & GRAVY

CURRY OF THE DAY (VEGETARIAN AVAILABLE) (GF)

SERVED WITH BASMATI RICE & NAAN BREAD

HOMEMADE RUMP BEEF, POTATO & VEGETABLE PIE

LAMB SHANK (GF)

IN A ROSEMARY & RED WINE GRAVY

JAMAICAN JERK CHICKEN (GF)

CHARGRILLED, SERVED WITH JAMBALAYA RICE & SALAD

GOAT’S CHEESE & VEGETABLE KEBAB (V)

SERVED WITH BASMATI RICE

HUNTER’S CHICKEN (GF)

CHICKEN BREAST TOPPED WITH BACON, SMOTHERED WITH BBQ SAUCE AND TOPPED WITH MELTED CHEDDAR CHEESE

HOMEMADE CHEESE & ONION PIE (V)

MUSHROOM STROGANOFF (V) (GF)

MUSHROOMS IN A BRANDY, CREAM & PAPRIKA SAUCE, SERVED WITH BASMATI RICE

SUPER SALAD (V)

MIXED BEANS, BEETROOT & SWEET POTATO IN A LIGHTLY SPICED TOMATO DRESSING

ADD ANY OF THE FOLLOWING TO YOUR SALAD:

GOAT’S CHEESE £2.00 / HALLOUMI £2.00 / CHICKEN £2.50 / PRAWNS £2.50 / GRILLED SALMON £2.75

FISH & CHIPS

COD FILLET IN OUR OWN SAN PELLEGRINO LEMON BATTER, CHIPS, PEAS & TARTARE SAUCE

WHOLETAIL BREADED SCAMPI

SERVED WITH CHIPS, PEAS & TARTARE SAUCE

GRILLED SALMON FILLET

SERVED WITH NEW POTATOES, VEGETABLES & A WHITE WINE, GARLIC & CREAM SAUCE

FISH KEBAB

COD, SALMON, PRAWNS, PEPPERS MARINATED IN LEMON & HERBS. SERVED WITH SALAD, BASMATI RICE AND GARLIC SAUCE

GARLIC BREAD (V) £1.50

GARLIC BREAD WITH CHEESE (V) £1.95

BREAD & BUTTER (V) £1.00

CHIPS (V) (GF) £1.95

VEGETABLES (V) (GF) £1.75

ONION RINGS (V) £1.95

RICE (V) (GF) £1.50

SALAD (V) (GF) £1.75

WEDGES (V) (GF) £1.95

COLESLAW (V) (GF) £1.00

HOMEMADE APPLE & RHUBARB CRUMBLE (hot)

APPLE & RHUBARB TOPPED WITH A BUTTERY CRUMBLE AND BAKED

LEMON MERINGUE ROULADE (GF)

LEMON-FLAVOURED CREAM ENCASED IN A CRISP, GOLDEN BAKED MERINGUE

APPLE STRUDEL (hot)

BAKED APPLES AND SULTANAS WITH CINNAMON IN A PUFF PASTRY

ALABAMA FUDGE CAKE (hot) (GF)

CHOCOLATE SPONGE - FILLED, TOPPED AND SIDE COATED WITH CHOCOLATE FUDGE

STICKY TOFFEE PUDDING (hot)

SPONGE PUDDING TOPPED WITH TOFFEE SAUCE

CARROT CAKE (GF)

MADE WITH PINEAPPLE, CARROTS AND COCONUT WITH MIXED SPICES. FILLED WITH CREAM CHEESE FROSTING, FINISHED WITH NIBBED HAZELNUTS

ALL THE ABOVE ARE SERVED WITH EITHER CUSTARD, CREAM OR ICE CREAM

TRIO OF ICE CREAM

CHOCOLATE, STRAWBERRY & VANILLA

BATTERED CHICKEN DIPPERS

with a choice of dip

HOMEMADE SOUP

with bread & butter (v)(gf)(vegan)

CLASSIC PRAWN COCKTAIL

with salad garnish, bread& butter (gf)

PATE

with toast, chutney & salad garnish

FLAT MUSHROOM

x2 with cheese (v)(gf)

BLACK PUDDING

on crouton with pepper sauce

NACHOS

with cheese and salsa (v)

BANGERS & MASH

with peas and gravy (veg Quorn option)

CURRY OF THE DAY

with rice and naan bread (veg option)(vegan)

STEAK & KIDNEY PUDDING

with chips, peas and gravy

BEEF LASAGNE

with salad garnish & garlic bread

OX LIVER & ONIONS BRAISED IN BEER

with mash & veg

FISH and CHIPS

with peas and tarter sauce

WHOLETAIL BREADED SCAMPI

with chips, peas & tartar sauce

HOMEMADE BEEF HOTPOT

with bread & butter (gf)

4oz STEAK BURGER

served with chips and salad

PORK LOIN STEAK OF THE DAY

served with new potatoes and veg (gf)

OMELETTE

with a choice of 2 fillings and salad garnish. Choose from: Cheese, Ham, Mushroom & Onion (gf)

VEGAN BURGER

on a Sourdough bun with chips and salad garnish

HAM, EGG & CHIPS

with garden peas

5oz GAMMON STEAK

with fried egg, chips & garden peas (gf)

5oz RUMP STEAK

with chips, tomato & garden peas (add £1.50) (gf)

PASTA DISH OF THE DAY

CREAMY RICE PUDDING

with or without nutmeg

HOMEMADE APPLE & RHUBARB CRUMBLE

with cream, ice cream or custard

CHOCOLATE BROWNIE

with cream, ice cream or custard

JAM ROLY POLY

with cream, ice cream or custard

2 SCOOPS OF ICE CREAM

Vanilla, Strawberry or Chocolate (vegan option)

GARLIC BREAD (V) £1.50

GARLIC BREAD WITH CHEESE (V) £1.95

BREAD & BUTTER (V) £1.00

CHIPS (V) (GF) £1.95

VEGETABLES (V) (GF) £1.00

ONION RINGS (V) £1.20

RICE (V) (GF) £1.50

SALAD (V) (GF) £1.50

WEDGES (V) (GF) £1.95

COLESLAW (V) (GF) £1.00

SAUTEED MUSHROOMS (V) (GF) £1.50

PORK/QUORN (v)

SAUSAGES x2

FISH FINGERS x3

BEEF BURGER ON A BUN

With salad

CHICKEN NUGGETS

MEATBALLS

FRENCH BREAD MARGHERITTA PIZZA

CHIPS

MASH

NEW POTATOES

POTATO WAFFLES

PASTA

BEANS

SPAGHETTI HOOPS

SWEETCORN

GARDEN PEAS

CARROTS

CRUNCHY SALAD STICKS

CHOCOLATE BROWNIE (v)

SERVED WITH CUSTARD/CREAM/ICE CREAM

Hartley's Jelly (v) (GF)

INDIVIDUAL ICE CREAM POT (v)(GF) – ASK FOR FLAVOURS -

TRADITIONAL SUNDAY LUNCH (Sunday from 12pm)

French Trimmed Chicken Breast

Topside of Beef

Leg of Pork

Turkey Crown

Beef, Pork & Turkey (one slice of each)

Quorn Roast (v)

All served with roast potato, baby potato, mash, vegetables, yorkshire pudding, stuffing and gravy

Go Large for £1 More!

Extra roast, baby & mash potato, vegetables and yorkshire pudding

ADD A SOUP TO YOUR SUNDAY LUNCH FOR ONLY £2.00

All served in a sourdough bun with salad, chips, onion rings & coleslaw

8oz STEAK BURGER

CHICKEN FILLET BURGER

BAKED GOAT’S CHEESE (V) COATED IN BREADCRUMBS

ADD ANY OF THE FOLLOWING TOPPINGS TO YOUR BURGER:

EGG £0.75 / BACON £0.75 /FLAT MUSHROOM £0.50 / CHEESE £0.50 / CHILLIES £0.50

HOMEMADE SOUP WITH BREAD & BUTTER (V) (GF)

CHICKEN LIVER PÂTÉ WITH TOAST, CHUTNEY & SALAD GARNISH (GF)

CLASSIC PRAWN COCKTAIL WITH SALAD GARNISH, BREAD & BUTTER (GF)

BLACK PUDDING & BACON STACK ON CROUTONS WITH PEPPER SAUCE & SALAD GARNISH

BATTERED COD GOUJONS WITH TARTARE SAUCE & SALAD GARNISH

PORK SPARE RIBS IN A TANGY BBQ SAUCE

PAN-FRIED GARLIC MUSHROOMS (V) (GF)

STUFFED FLAT MUSHROOMS WITH CHEESE (V) OR CHEESE AND BACON (GF)

GOAT’S CHEESE RAREBIT WITH SALAD GARNISH

ORIENTAL SWEET & SOUR MONEY BAGS, PRAWN WONTONS, SPRING ROLLS & SWEET CHILLI SAUCE

ASIAN (V) PAKORA, BHAJIS, SAMOSAS & MINT YOGHURT

PLOUGHMAN’S LUNCH CHEDDAR, HAM, PICKLES, SALAD, CHUTNEY, BREAD & BUTTER (GF)

All our meat is supplied by Glynn Brothers Butchers, and served wth chunky chips and garden peas

10oz GAMMON & FRIED EGG (GF)

10oz RUMP STEAK, TOMATO & MUSHROOM (GF)

8oz SIRLOIN STEAK, TOMATO & MUSHROOM (GF)

MIXED GRILL (GF)

5oz GAMMON, 5oz RUMP, CHICKEN BREAST, SAUSAGE, BLACK PUDDING, TOMATO, MUSHROOM, EGG, ONION RINGS & SEASONED WEDGES

ADD A SAUCE TO YOUR GRILL FOR £1.50 EACH

PEPPERCORN / GARLIC & HERB / THREE-CHEESE

Served with a choice of potato & seasonal vegetables (unless stated)

HOMEMADE BEEF LASAGNE

SERVED WITH GARLIC BREAD & SIDE SALAD

BANGERS & MASH

3 OLD ENGLISH SAUSAGES, MASH, VEGETABLES & GRAVY (VEGETARIAN – QUORN SAUSAGES AVAILABLE)

BRAISED OX LIVERS

BEER-BRAISED OX LIVERS, ONIONS & GRAVY

CURRY OF THE DAY (VEGETARIAN AVAILABLE) (GF)

SERVED WITH BASMATI RICE & NAAN BREAD

HOMEMADE RUMP BEEF, POTATO & VEGETABLE PIE

LAMB SHANK (GF)

IN A ROSEMARY & RED WINE GRAVY

JAMAICAN JERK CHICKEN (GF)

CHARGRILLED, SERVED WITH JAMBALAYA RICE & SALAD

GOAT’S CHEESE & VEGETABLE KEBAB (V)

SERVED WITH BASMATI RICE

HUNTER’S CHICKEN (GF)

CHICKEN BREAST TOPPED WITH BACON, SMOTHERED WITH BBQ SAUCE AND TOPPED WITH MELTED CHEDDAR CHEESE

HOMEMADE CHEESE & ONION PIE (V)

MUSHROOM STROGANOFF (V) (GF)

MUSHROOMS IN A BRANDY, CREAM & PAPRIKA SAUCE, SERVED WITH BASMATI RICE

SUPER SALAD (V)

MIXED BEANS, BEETROOT & SWEET POTATO IN A LIGHTLY SPICED TOMATO DRESSING

ADD ANY OF THE FOLLOWING TO YOUR SALAD:

GOAT’S CHEESE £2.00 / HALLOUMI £2.00 / CHICKEN £2.50 / PRAWNS £2.50 / GRILLED SALMON £2.75

FISH & CHIPS

COD FILLET IN OUR OWN SAN PELLEGRINO LEMON BATTER, CHIPS, PEAS & TARTARE SAUCE

WHOLETAIL BREADED SCAMPI

SERVED WITH CHIPS, PEAS & TARTARE SAUCE

GRILLED SALMON FILLET

SERVED WITH NEW POTATOES, VEGETABLES & A WHITE WINE, GARLIC & CREAM SAUCE

FISH KEBAB

COD, SALMON, PRAWNS, PEPPERS MARINATED IN LEMON & HERBS. SERVED WITH SALAD, BASMATI RICE AND GARLIC SAUCE

GARLIC BREAD (V) £1.50

GARLIC BREAD WITH CHEESE (V) £1.95

BREAD & BUTTER (V) £1.00

CHIPS (V) (GF) £1.95

VEGETABLES (V) (GF) £1.75

ONION RINGS (V) £1.95

RICE (V) (GF) £1.50

SALAD (V) (GF) £1.75

WEDGES (V) (GF) £1.95

COLESLAW (V) (GF) £1.00

HOMEMADE APPLE & RHUBARB CRUMBLE (hot)

APPLE & RHUBARB TOPPED WITH A BUTTERY CRUMBLE AND BAKED

LEMON MERINGUE ROULADE (GF)

LEMON-FLAVOURED CREAM ENCASED IN A CRISP, GOLDEN BAKED MERINGUE

APPLE STRUDEL (hot)

BAKED APPLES AND SULTANAS WITH CINNAMON IN A PUFF PASTRY

ALABAMA FUDGE CAKE (hot) (GF)

CHOCOLATE SPONGE - FILLED, TOPPED AND SIDE COATED WITH CHOCOLATE FUDGE

STICKY TOFFEE PUDDING (hot)

SPONGE PUDDING TOPPED WITH TOFFEE SAUCE

CARROT CAKE (GF)

MADE WITH PINEAPPLE, CARROTS AND COCONUT WITH MIXED SPICES. FILLED WITH CREAM CHEESE FROSTING, FINISHED WITH NIBBED HAZELNUTS

ALL THE ABOVE ARE SERVED WITH EITHER CUSTARD, CREAM OR ICE CREAM

TRIO OF ICE CREAM

CHOCOLATE, STRAWBERRY & VANILLA

BATTERED CHICKEN DIPPERS

with a choice of dip

HOMEMADE SOUP

with bread & butter (v)(gf)(vegan)

CLASSIC PRAWN COCKTAIL

with salad garnish, bread& butter (gf)

PATE

with toast, chutney & salad garnish

FLAT MUSHROOM

x2 with cheese (v)(gf)

BLACK PUDDING

on crouton with pepper sauce

NACHOS

with cheese and salsa (v)

BANGERS & MASH

with peas and gravy (veg Quorn option)

CURRY OF THE DAY

with rice and naan bread (veg option)(vegan)

STEAK & KIDNEY PUDDING

with chips, peas and gravy

BEEF LASAGNE

with salad garnish & garlic bread

OX LIVER & ONIONS BRAISED IN BEER

with mash & veg

FISH and CHIPS

with peas and tarter sauce

WHOLETAIL BREADED SCAMPI

with chips, peas & tartar sauce

HOMEMADE BEEF HOTPOT

with bread & butter (gf)

4oz STEAK BURGER

served with chips and salad

PORK LOIN STEAK OF THE DAY

served with new potatoes and veg (gf)

OMELETTE

with a choice of 2 fillings and salad garnish. Choose from: Cheese, Ham, Mushroom & Onion (gf)

VEGAN BURGER

on a Sourdough bun with chips and salad garnish

HAM, EGG & CHIPS

with garden peas

5oz GAMMON STEAK

with fried egg, chips & garden peas (gf)

5oz RUMP STEAK

with chips, tomato & garden peas (add £1.50) (gf)

PASTA DISH OF THE DAY

CREAMY RICE PUDDING

with or without nutmeg

HOMEMADE APPLE & RHUBARB CRUMBLE

with cream, ice cream or custard

CHOCOLATE BROWNIE

with cream, ice cream or custard

JAM ROLY POLY

with cream, ice cream or custard

2 SCOOPS OF ICE CREAM

Vanilla, Strawberry or Chocolate (vegan option)

GARLIC BREAD (V) £1.50

GARLIC BREAD WITH CHEESE (V) £1.95

BREAD & BUTTER (V) £1.00

CHIPS (V) (GF) £1.95

VEGETABLES (V) (GF) £1.00

ONION RINGS (V) £1.20

RICE (V) (GF) £1.50

SALAD (V) (GF) £1.50

WEDGES (V) (GF) £1.95

COLESLAW (V) (GF) £1.00

SAUTEED MUSHROOMS (V) (GF) £1.50

PORK/QUORN (v)

SAUSAGES x2

FISH FINGERS x3

BEEF BURGER ON A BUN

With salad

CHICKEN NUGGETS

MEATBALLS

FRENCH BREAD MARGHERITTA PIZZA

CHIPS

MASH

NEW POTATOES

POTATO WAFFLES

PASTA

BEANS

SPAGHETTI HOOPS

SWEETCORN

GARDEN PEAS

CARROTS

CRUNCHY SALAD STICKS

CHOCOLATE BROWNIE (v)

SERVED WITH CUSTARD/CREAM/ICE CREAM

Hartley's Jelly (v) (GF)

INDIVIDUAL ICE CREAM POT (v)(GF) – ASK FOR FLAVOURS -

TRADITIONAL SUNDAY LUNCH (Sunday from 12pm)

French Trimmed Chicken Breast

Topside of Beef

Leg of Pork

Turkey Crown

Beef, Pork & Turkey (one slice of each)

Quorn Roast (v)

All served with roast potato, baby potato, mash, vegetables, yorkshire pudding, stuffing and gravy

Go Large for £1 More!

Extra roast, baby & mash potato, vegetables and yorkshire pudding

ADD A SOUP TO YOUR SUNDAY LUNCH FOR ONLY £2.00

All served in a sourdough bun with salad, chips, onion rings & coleslaw

8oz STEAK BURGER

CHICKEN FILLET BURGER

BAKED GOAT’S CHEESE (V) COATED IN BREADCRUMBS

ADD ANY OF THE FOLLOWING TOPPINGS TO YOUR BURGER:

EGG £0.75 / BACON £0.75 /FLAT MUSHROOM £0.50 / CHEESE £0.50 / CHILLIES £0.50

HOMEMADE SOUP WITH BREAD & BUTTER (V) (GF)

CHICKEN LIVER PÂTÉ WITH TOAST, CHUTNEY & SALAD GARNISH (GF)

CLASSIC PRAWN COCKTAIL WITH SALAD GARNISH, BREAD & BUTTER (GF)

BLACK PUDDING & BACON STACK ON CROUTONS WITH PEPPER SAUCE & SALAD GARNISH

BATTERED COD GOUJONS WITH TARTARE SAUCE & SALAD GARNISH

PORK SPARE RIBS IN A TANGY BBQ SAUCE

PAN-FRIED GARLIC MUSHROOMS (V) (GF)

STUFFED FLAT MUSHROOMS WITH CHEESE (V) OR CHEESE AND BACON (GF)

GOAT’S CHEESE RAREBIT WITH SALAD GARNISH

ORIENTAL SWEET & SOUR MONEY BAGS, PRAWN WONTONS, SPRING ROLLS & SWEET CHILLI SAUCE

ASIAN (V) PAKORA, BHAJIS, SAMOSAS & MINT YOGHURT

PLOUGHMAN’S LUNCH CHEDDAR, HAM, PICKLES, SALAD, CHUTNEY, BREAD & BUTTER (GF)

All our meat is supplied by Glynn Brothers Butchers, and served wth chunky chips and garden peas

10oz GAMMON & FRIED EGG (GF)

10oz RUMP STEAK, TOMATO & MUSHROOM (GF)

8oz SIRLOIN STEAK, TOMATO & MUSHROOM (GF)

MIXED GRILL (GF)

5oz GAMMON, 5oz RUMP, CHICKEN BREAST, SAUSAGE, BLACK PUDDING, TOMATO, MUSHROOM, EGG, ONION RINGS & SEASONED WEDGES

ADD A SAUCE TO YOUR GRILL FOR £1.50 EACH

PEPPERCORN / GARLIC & HERB / THREE-CHEESE

Served with a choice of potato & seasonal vegetables (unless stated)

HOMEMADE BEEF LASAGNE

SERVED WITH GARLIC BREAD & SIDE SALAD

BANGERS & MASH

3 OLD ENGLISH SAUSAGES, MASH, VEGETABLES & GRAVY (VEGETARIAN – QUORN SAUSAGES AVAILABLE)

BRAISED OX LIVERS

BEER-BRAISED OX LIVERS, ONIONS & GRAVY

CURRY OF THE DAY (VEGETARIAN AVAILABLE) (GF)

SERVED WITH BASMATI RICE & NAAN BREAD

HOMEMADE RUMP BEEF, POTATO & VEGETABLE PIE

LAMB SHANK (GF)

IN A ROSEMARY & RED WINE GRAVY

JAMAICAN JERK CHICKEN (GF)

CHARGRILLED, SERVED WITH JAMBALAYA RICE & SALAD

GOAT’S CHEESE & VEGETABLE KEBAB (V)

SERVED WITH BASMATI RICE

HUNTER’S CHICKEN (GF)

CHICKEN BREAST TOPPED WITH BACON, SMOTHERED WITH BBQ SAUCE AND TOPPED WITH MELTED CHEDDAR CHEESE

HOMEMADE CHEESE & ONION PIE (V)

MUSHROOM STROGANOFF (V) (GF)

MUSHROOMS IN A BRANDY, CREAM & PAPRIKA SAUCE, SERVED WITH BASMATI RICE

SUPER SALAD (V)

MIXED BEANS, BEETROOT & SWEET POTATO IN A LIGHTLY SPICED TOMATO DRESSING

ADD ANY OF THE FOLLOWING TO YOUR SALAD:

GOAT’S CHEESE £2.00 / HALLOUMI £2.00 / CHICKEN £2.50 / PRAWNS £2.50 / GRILLED SALMON £2.75

FISH & CHIPS

COD FILLET IN OUR OWN SAN PELLEGRINO LEMON BATTER, CHIPS, PEAS & TARTARE SAUCE

WHOLETAIL BREADED SCAMPI

SERVED WITH CHIPS, PEAS & TARTARE SAUCE

GRILLED SALMON FILLET

SERVED WITH NEW POTATOES, VEGETABLES & A WHITE WINE, GARLIC & CREAM SAUCE

FISH KEBAB

COD, SALMON, PRAWNS, PEPPERS MARINATED IN LEMON & HERBS. SERVED WITH SALAD, BASMATI RICE AND GARLIC SAUCE

GARLIC BREAD (V) £1.50

GARLIC BREAD WITH CHEESE (V) £1.95

BREAD & BUTTER (V) £1.00

CHIPS (V) (GF) £1.95

VEGETABLES (V) (GF) £1.75

ONION RINGS (V) £1.95

RICE (V) (GF) £1.50

SALAD (V) (GF) £1.75

WEDGES (V) (GF) £1.95

COLESLAW (V) (GF) £1.00

HOMEMADE APPLE & RHUBARB CRUMBLE (hot)

APPLE & RHUBARB TOPPED WITH A BUTTERY CRUMBLE AND BAKED

LEMON MERINGUE ROULADE (GF)

LEMON-FLAVOURED CREAM ENCASED IN A CRISP, GOLDEN BAKED MERINGUE

APPLE STRUDEL (hot)

BAKED APPLES AND SULTANAS WITH CINNAMON IN A PUFF PASTRY

ALABAMA FUDGE CAKE (hot) (GF)

CHOCOLATE SPONGE - FILLED, TOPPED AND SIDE COATED WITH CHOCOLATE FUDGE

STICKY TOFFEE PUDDING (hot)

SPONGE PUDDING TOPPED WITH TOFFEE SAUCE

CARROT CAKE (GF)

MADE WITH PINEAPPLE, CARROTS AND COCONUT WITH MIXED SPICES. FILLED WITH CREAM CHEESE FROSTING, FINISHED WITH NIBBED HAZELNUTS

ALL THE ABOVE ARE SERVED WITH EITHER CUSTARD, CREAM OR ICE CREAM

TRIO OF ICE CREAM

CHOCOLATE, STRAWBERRY & VANILLA

BATTERED CHICKEN DIPPERS

with a choice of dip

HOMEMADE SOUP

with bread & butter (v)(gf)(vegan)

CLASSIC PRAWN COCKTAIL

with salad garnish, bread& butter (gf)

PATE

with toast, chutney & salad garnish

FLAT MUSHROOM

x2 with cheese (v)(gf)

BLACK PUDDING

on crouton with pepper sauce

NACHOS

with cheese and salsa (v)

BANGERS & MASH

with peas and gravy (veg Quorn option)

CURRY OF THE DAY

with rice and naan bread (veg option)(vegan)

STEAK & KIDNEY PUDDING

with chips, peas and gravy

BEEF LASAGNE

with salad garnish & garlic bread

OX LIVER & ONIONS BRAISED IN BEER

with mash & veg

FISH and CHIPS

with peas and tarter sauce

WHOLETAIL BREADED SCAMPI

with chips, peas & tartar sauce

HOMEMADE BEEF HOTPOT

with bread & butter (gf)

4oz STEAK BURGER

served with chips and salad

PORK LOIN STEAK OF THE DAY

served with new potatoes and veg (gf)

OMELETTE

with a choice of 2 fillings and salad garnish. Choose from: Cheese, Ham, Mushroom & Onion (gf)

VEGAN BURGER

on a Sourdough bun with chips and salad garnish

HAM, EGG & CHIPS

with garden peas

5oz GAMMON STEAK

with fried egg, chips & garden peas (gf)

5oz RUMP STEAK

with chips, tomato & garden peas (add £1.50) (gf)

PASTA DISH OF THE DAY

CREAMY RICE PUDDING

with or without nutmeg

HOMEMADE APPLE & RHUBARB CRUMBLE

with cream, ice cream or custard

CHOCOLATE BROWNIE

with cream, ice cream or custard

JAM ROLY POLY

with cream, ice cream or custard

2 SCOOPS OF ICE CREAM

Vanilla, Strawberry or Chocolate (vegan option)

GARLIC BREAD (V) £1.50

GARLIC BREAD WITH CHEESE (V) £1.95

BREAD & BUTTER (V) £1.00

CHIPS (V) (GF) £1.95

VEGETABLES (V) (GF) £1.00

ONION RINGS (V) £1.20

RICE (V) (GF) £1.50

SALAD (V) (GF) £1.50

WEDGES (V) (GF) £1.95

COLESLAW (V) (GF) £1.00

SAUTEED MUSHROOMS (V) (GF) £1.50

PORK/QUORN (v)

SAUSAGES x2

FISH FINGERS x3

BEEF BURGER ON A BUN

With salad

CHICKEN NUGGETS

MEATBALLS

FRENCH BREAD MARGHERITTA PIZZA

CHIPS

MASH

NEW POTATOES

POTATO WAFFLES

PASTA

BEANS

SPAGHETTI HOOPS

SWEETCORN

GARDEN PEAS

CARROTS

CRUNCHY SALAD STICKS

CHOCOLATE BROWNIE (v)

SERVED WITH CUSTARD/CREAM/ICE CREAM

Hartley's Jelly (v) (GF)

INDIVIDUAL ICE CREAM POT (v)(GF) – ASK FOR FLAVOURS -

TRADITIONAL SUNDAY LUNCH (Sunday from 12pm)

French Trimmed Chicken Breast

Topside of Beef

Leg of Pork

Turkey Crown

Beef, Pork & Turkey (one slice of each)

Quorn Roast (v)

All served with roast potato, baby potato, mash, vegetables, yorkshire pudding, stuffing and gravy

Go Large for £1 More!

Extra roast, baby & mash potato, vegetables and yorkshire pudding

ADD A SOUP TO YOUR SUNDAY LUNCH FOR ONLY £2.00

All served in a sourdough bun with salad, chips, onion rings & coleslaw

8oz STEAK BURGER

CHICKEN FILLET BURGER

BAKED GOAT’S CHEESE (V) COATED IN BREADCRUMBS

ADD ANY OF THE FOLLOWING TOPPINGS TO YOUR BURGER:

EGG £0.75 / BACON £0.75 /FLAT MUSHROOM £0.50 / CHEESE £0.50 / CHILLIES £0.50

HOMEMADE SOUP WITH BREAD & BUTTER (V) (GF)

CHICKEN LIVER PÂTÉ WITH TOAST, CHUTNEY & SALAD GARNISH (GF)

CLASSIC PRAWN COCKTAIL WITH SALAD GARNISH, BREAD & BUTTER (GF)

BLACK PUDDING & BACON STACK ON CROUTONS WITH PEPPER SAUCE & SALAD GARNISH

BATTERED COD GOUJONS WITH TARTARE SAUCE & SALAD GARNISH

PORK SPARE RIBS IN A TANGY BBQ SAUCE

PAN-FRIED GARLIC MUSHROOMS (V) (GF)

STUFFED FLAT MUSHROOMS WITH CHEESE (V) OR CHEESE AND BACON (GF)

GOAT’S CHEESE RAREBIT WITH SALAD GARNISH

ORIENTAL SWEET & SOUR MONEY BAGS, PRAWN WONTONS, SPRING ROLLS & SWEET CHILLI SAUCE

ASIAN (V) PAKORA, BHAJIS, SAMOSAS & MINT YOGHURT

PLOUGHMAN’S LUNCH CHEDDAR, HAM, PICKLES, SALAD, CHUTNEY, BREAD & BUTTER (GF)

All our meat is supplied by Glynn Brothers Butchers, and served wth chunky chips and garden peas

10oz GAMMON & FRIED EGG (GF)

10oz RUMP STEAK, TOMATO & MUSHROOM (GF)

8oz SIRLOIN STEAK, TOMATO & MUSHROOM (GF)

MIXED GRILL (GF)

5oz GAMMON, 5oz RUMP, CHICKEN BREAST, SAUSAGE, BLACK PUDDING, TOMATO, MUSHROOM, EGG, ONION RINGS & SEASONED WEDGES

ADD A SAUCE TO YOUR GRILL FOR £1.50 EACH

PEPPERCORN / GARLIC & HERB / THREE-CHEESE

Served with a choice of potato & seasonal vegetables (unless stated)

HOMEMADE BEEF LASAGNE

SERVED WITH GARLIC BREAD & SIDE SALAD

BANGERS & MASH

3 OLD ENGLISH SAUSAGES, MASH, VEGETABLES & GRAVY (VEGETARIAN – QUORN SAUSAGES AVAILABLE)

BRAISED OX LIVERS

BEER-BRAISED OX LIVERS, ONIONS & GRAVY

CURRY OF THE DAY (VEGETARIAN AVAILABLE) (GF)

SERVED WITH BASMATI RICE & NAAN BREAD

HOMEMADE RUMP BEEF, POTATO & VEGETABLE PIE

LAMB SHANK (GF)

IN A ROSEMARY & RED WINE GRAVY

JAMAICAN JERK CHICKEN (GF)

CHARGRILLED, SERVED WITH JAMBALAYA RICE & SALAD

GOAT’S CHEESE & VEGETABLE KEBAB (V)

SERVED WITH BASMATI RICE

HUNTER’S CHICKEN (GF)

CHICKEN BREAST TOPPED WITH BACON, SMOTHERED WITH BBQ SAUCE AND TOPPED WITH MELTED CHEDDAR CHEESE

HOMEMADE CHEESE & ONION PIE (V)

MUSHROOM STROGANOFF (V) (GF)

MUSHROOMS IN A BRANDY, CREAM & PAPRIKA SAUCE, SERVED WITH BASMATI RICE

SUPER SALAD (V)

MIXED BEANS, BEETROOT & SWEET POTATO IN A LIGHTLY SPICED TOMATO DRESSING

ADD ANY OF THE FOLLOWING TO YOUR SALAD:

GOAT’S CHEESE £2.00 / HALLOUMI £2.00 / CHICKEN £2.50 / PRAWNS £2.50 / GRILLED SALMON £2.75

FISH & CHIPS

COD FILLET IN OUR OWN SAN PELLEGRINO LEMON BATTER, CHIPS, PEAS & TARTARE SAUCE

WHOLETAIL BREADED SCAMPI

SERVED WITH CHIPS, PEAS & TARTARE SAUCE

GRILLED SALMON FILLET

SERVED WITH NEW POTATOES, VEGETABLES & A WHITE WINE, GARLIC & CREAM SAUCE

FISH KEBAB

COD, SALMON, PRAWNS, PEPPERS MARINATED IN LEMON & HERBS. SERVED WITH SALAD, BASMATI RICE AND GARLIC SAUCE

GARLIC BREAD (V) £1.50

GARLIC BREAD WITH CHEESE (V) £1.95

BREAD & BUTTER (V) £1.00

CHIPS (V) (GF) £1.95

VEGETABLES (V) (GF) £1.75

ONION RINGS (V) £1.95

RICE (V) (GF) £1.50

SALAD (V) (GF) £1.75

WEDGES (V) (GF) £1.95

COLESLAW (V) (GF) £1.00

HOMEMADE APPLE & RHUBARB CRUMBLE (hot)

APPLE & RHUBARB TOPPED WITH A BUTTERY CRUMBLE AND BAKED

LEMON MERINGUE ROULADE (GF)

LEMON-FLAVOURED CREAM ENCASED IN A CRISP, GOLDEN BAKED MERINGUE

APPLE STRUDEL (hot)

BAKED APPLES AND SULTANAS WITH CINNAMON IN A PUFF PASTRY

ALABAMA FUDGE CAKE (hot) (GF)

CHOCOLATE SPONGE - FILLED, TOPPED AND SIDE COATED WITH CHOCOLATE FUDGE

STICKY TOFFEE PUDDING (hot)

SPONGE PUDDING TOPPED WITH TOFFEE SAUCE

CARROT CAKE (GF)

MADE WITH PINEAPPLE, CARROTS AND COCONUT WITH MIXED SPICES. FILLED WITH CREAM CHEESE FROSTING, FINISHED WITH NIBBED HAZELNUTS

ALL THE ABOVE ARE SERVED WITH EITHER CUSTARD, CREAM OR ICE CREAM

TRIO OF ICE CREAM

CHOCOLATE, STRAWBERRY & VANILLA

BATTERED CHICKEN DIPPERS

with a choice of dip

HOMEMADE SOUP

with bread & butter (v)(gf)(vegan)

CLASSIC PRAWN COCKTAIL

with salad garnish, bread& butter (gf)

PATE

with toast, chutney & salad garnish

FLAT MUSHROOM

x2 with cheese (v)(gf)

BLACK PUDDING

on crouton with pepper sauce

NACHOS

with cheese and salsa (v)

BANGERS & MASH

with peas and gravy (veg Quorn option)

CURRY OF THE DAY

with rice and naan bread (veg option)(vegan)

STEAK & KIDNEY PUDDING

with chips, peas and gravy

BEEF LASAGNE

with salad garnish & garlic bread

OX LIVER & ONIONS BRAISED IN BEER

with mash & veg

FISH and CHIPS

with peas and tarter sauce

WHOLETAIL BREADED SCAMPI

with chips, peas & tartar sauce

HOMEMADE BEEF HOTPOT

with bread & butter (gf)

4oz STEAK BURGER

served with chips and salad

PORK LOIN STEAK OF THE DAY

served with new potatoes and veg (gf)

OMELETTE

with a choice of 2 fillings and salad garnish. Choose from: Cheese, Ham, Mushroom & Onion (gf)

VEGAN BURGER

on a Sourdough bun with chips and salad garnish

HAM, EGG & CHIPS

with garden peas

5oz GAMMON STEAK

with fried egg, chips & garden peas (gf)

5oz RUMP STEAK

with chips, tomato & garden peas (add £1.50) (gf)

PASTA DISH OF THE DAY

CREAMY RICE PUDDING

with or without nutmeg

HOMEMADE APPLE & RHUBARB CRUMBLE

with cream, ice cream or custard

CHOCOLATE BROWNIE

with cream, ice cream or custard

JAM ROLY POLY

with cream, ice cream or custard

2 SCOOPS OF ICE CREAM

Vanilla, Strawberry or Chocolate (vegan option)

GARLIC BREAD (V) £1.50

GARLIC BREAD WITH CHEESE (V) £1.95

BREAD & BUTTER (V) £1.00

CHIPS (V) (GF) £1.95

VEGETABLES (V) (GF) £1.00

ONION RINGS (V) £1.20

RICE (V) (GF) £1.50

SALAD (V) (GF) £1.50

WEDGES (V) (GF) £1.95

COLESLAW (V) (GF) £1.00

SAUTEED MUSHROOMS (V) (GF) £1.50

PORK/QUORN (v)

SAUSAGES x2

FISH FINGERS x3

BEEF BURGER ON A BUN

With salad

CHICKEN NUGGETS

MEATBALLS

FRENCH BREAD MARGHERITTA PIZZA

CHIPS

MASH

NEW POTATOES

POTATO WAFFLES

PASTA

BEANS

SPAGHETTI HOOPS

SWEETCORN

GARDEN PEAS

CARROTS

CRUNCHY SALAD STICKS

CHOCOLATE BROWNIE (v)

SERVED WITH CUSTARD/CREAM/ICE CREAM

Hartley's Jelly (v) (GF)

INDIVIDUAL ICE CREAM POT (v)(GF) – ASK FOR FLAVOURS -

TRADITIONAL SUNDAY LUNCH (Sunday from 12pm)

French Trimmed Chicken Breast

Topside of Beef

Leg of Pork

Turkey Crown

Beef, Pork & Turkey (one slice of each)

Quorn Roast (v)

All served with roast potato, baby potato, mash, vegetables, yorkshire pudding, stuffing and gravy

Go Large for £1 More!

Extra roast, baby & mash potato, vegetables and yorkshire pudding

ADD A SOUP TO YOUR SUNDAY LUNCH FOR ONLY £2.00

All served in a sourdough bun with salad, chips, onion rings & coleslaw

8oz STEAK BURGER

CHICKEN FILLET BURGER

BAKED GOAT’S CHEESE (V) COATED IN BREADCRUMBS

ADD ANY OF THE FOLLOWING TOPPINGS TO YOUR BURGER:

EGG £0.75 / BACON £0.75 /FLAT MUSHROOM £0.50 / CHEESE £0.50 / CHILLIES £0.50

HOMEMADE SOUP WITH BREAD & BUTTER (V) (GF)

CHICKEN LIVER PÂTÉ WITH TOAST, CHUTNEY & SALAD GARNISH (GF)

CLASSIC PRAWN COCKTAIL WITH SALAD GARNISH, BREAD & BUTTER (GF)

BLACK PUDDING & BACON STACK ON CROUTONS WITH PEPPER SAUCE & SALAD GARNISH

BATTERED COD GOUJONS WITH TARTARE SAUCE & SALAD GARNISH

PORK SPARE RIBS IN A TANGY BBQ SAUCE

PAN-FRIED GARLIC MUSHROOMS (V) (GF)

STUFFED FLAT MUSHROOMS WITH CHEESE (V) OR CHEESE AND BACON (GF)

GOAT’S CHEESE RAREBIT WITH SALAD GARNISH

ORIENTAL SWEET & SOUR MONEY BAGS, PRAWN WONTONS, SPRING ROLLS & SWEET CHILLI SAUCE

ASIAN (V) PAKORA, BHAJIS, SAMOSAS & MINT YOGHURT

PLOUGHMAN’S LUNCH CHEDDAR, HAM, PICKLES, SALAD, CHUTNEY, BREAD & BUTTER (GF)

All our meat is supplied by Glynn Brothers Butchers, and served wth chunky chips and garden peas

10oz GAMMON & FRIED EGG (GF)

10oz RUMP STEAK, TOMATO & MUSHROOM (GF)

8oz SIRLOIN STEAK, TOMATO & MUSHROOM (GF)

MIXED GRILL (GF)

5oz GAMMON, 5oz RUMP, CHICKEN BREAST, SAUSAGE, BLACK PUDDING, TOMATO, MUSHROOM, EGG, ONION RINGS & SEASONED WEDGES

ADD A SAUCE TO YOUR GRILL FOR £1.50 EACH

PEPPERCORN / GARLIC & HERB / THREE-CHEESE

Served with a choice of potato & seasonal vegetables (unless stated)

HOMEMADE BEEF LASAGNE

SERVED WITH GARLIC BREAD & SIDE SALAD

BANGERS & MASH

3 OLD ENGLISH SAUSAGES, MASH, VEGETABLES & GRAVY (VEGETARIAN – QUORN SAUSAGES AVAILABLE)

BRAISED OX LIVERS

BEER-BRAISED OX LIVERS, ONIONS & GRAVY

CURRY OF THE DAY (VEGETARIAN AVAILABLE) (GF)

SERVED WITH BASMATI RICE & NAAN BREAD

HOMEMADE RUMP BEEF, POTATO & VEGETABLE PIE

LAMB SHANK (GF)

IN A ROSEMARY & RED WINE GRAVY

JAMAICAN JERK CHICKEN (GF)

CHARGRILLED, SERVED WITH JAMBALAYA RICE & SALAD

GOAT’S CHEESE & VEGETABLE KEBAB (V)

SERVED WITH BASMATI RICE

HUNTER’S CHICKEN (GF)

CHICKEN BREAST TOPPED WITH BACON, SMOTHERED WITH BBQ SAUCE AND TOPPED WITH MELTED CHEDDAR CHEESE

HOMEMADE CHEESE & ONION PIE (V)

MUSHROOM STROGANOFF (V) (GF)

MUSHROOMS IN A BRANDY, CREAM & PAPRIKA SAUCE, SERVED WITH BASMATI RICE

SUPER SALAD (V)

MIXED BEANS, BEETROOT & SWEET POTATO IN A LIGHTLY SPICED TOMATO DRESSING

ADD ANY OF THE FOLLOWING TO YOUR SALAD:

GOAT’S CHEESE £2.00 / HALLOUMI £2.00 / CHICKEN £2.50 / PRAWNS £2.50 / GRILLED SALMON £2.75

FISH & CHIPS

COD FILLET IN OUR OWN SAN PELLEGRINO LEMON BATTER, CHIPS, PEAS & TARTARE SAUCE

WHOLETAIL BREADED SCAMPI

SERVED WITH CHIPS, PEAS & TARTARE SAUCE

GRILLED SALMON FILLET

SERVED WITH NEW POTATOES, VEGETABLES & A WHITE WINE, GARLIC & CREAM SAUCE

FISH KEBAB

COD, SALMON, PRAWNS, PEPPERS MARINATED IN LEMON & HERBS. SERVED WITH SALAD, BASMATI RICE AND GARLIC SAUCE

GARLIC BREAD (V) £1.50

GARLIC BREAD WITH CHEESE (V) £1.95

BREAD & BUTTER (V) £1.00

CHIPS (V) (GF) £1.95

VEGETABLES (V) (GF) £1.75

ONION RINGS (V) £1.95

RICE (V) (GF) £1.50

SALAD (V) (GF) £1.75

WEDGES (V) (GF) £1.95

COLESLAW (V) (GF) £1.00

HOMEMADE APPLE & RHUBARB CRUMBLE (hot)

APPLE & RHUBARB TOPPED WITH A BUTTERY CRUMBLE AND BAKED

LEMON MERINGUE ROULADE (GF)

LEMON-FLAVOURED CREAM ENCASED IN A CRISP, GOLDEN BAKED MERINGUE

APPLE STRUDEL (hot)

BAKED APPLES AND SULTANAS WITH CINNAMON IN A PUFF PASTRY

ALABAMA FUDGE CAKE (hot) (GF)

CHOCOLATE SPONGE - FILLED, TOPPED AND SIDE COATED WITH CHOCOLATE FUDGE

STICKY TOFFEE PUDDING (hot)

SPONGE PUDDING TOPPED WITH TOFFEE SAUCE

CARROT CAKE (GF)

MADE WITH PINEAPPLE, CARROTS AND COCONUT WITH MIXED SPICES. FILLED WITH CREAM CHEESE FROSTING, FINISHED WITH NIBBED HAZELNUTS

ALL THE ABOVE ARE SERVED WITH EITHER CUSTARD, CREAM OR ICE CREAM

TRIO OF ICE CREAM

CHOCOLATE, STRAWBERRY & VANILLA

BATTERED CHICKEN DIPPERS

with a choice of dip

HOMEMADE SOUP

with bread & butter (v)(gf)(vegan)

CLASSIC PRAWN COCKTAIL

with salad garnish, bread& butter (gf)

PATE

with toast, chutney & salad garnish

FLAT MUSHROOM

x2 with cheese (v)(gf)

BLACK PUDDING

on crouton with pepper sauce

NACHOS

with cheese and salsa (v)

BANGERS & MASH

with peas and gravy (veg Quorn option)

CURRY OF THE DAY

with rice and naan bread (veg option)(vegan)

STEAK & KIDNEY PUDDING

with chips, peas and gravy

BEEF LASAGNE

with salad garnish & garlic bread

OX LIVER & ONIONS BRAISED IN BEER

with mash & veg

FISH and CHIPS

with peas and tarter sauce

WHOLETAIL BREADED SCAMPI

with chips, peas & tartar sauce

HOMEMADE BEEF HOTPOT

with bread & butter (gf)

4oz STEAK BURGER

served with chips and salad

PORK LOIN STEAK OF THE DAY

served with new potatoes and veg (gf)

OMELETTE

with a choice of 2 fillings and salad garnish. Choose from: Cheese, Ham, Mushroom & Onion (gf)

VEGAN BURGER

on a Sourdough bun with chips and salad garnish

HAM, EGG & CHIPS

with garden peas

5oz GAMMON STEAK

with fried egg, chips & garden peas (gf)

5oz RUMP STEAK

with chips, tomato & garden peas (add £1.50) (gf)

PASTA DISH OF THE DAY

CREAMY RICE PUDDING

with or without nutmeg

HOMEMADE APPLE & RHUBARB CRUMBLE

with cream, ice cream or custard

CHOCOLATE BROWNIE

with cream, ice cream or custard

JAM ROLY POLY

with cream, ice cream or custard

2 SCOOPS OF ICE CREAM

Vanilla, Strawberry or Chocolate (vegan option)

GARLIC BREAD (V) £1.50

GARLIC BREAD WITH CHEESE (V) £1.95

BREAD & BUTTER (V) £1.00

CHIPS (V) (GF) £1.95

VEGETABLES (V) (GF) £1.00

ONION RINGS (V) £1.20

RICE (V) (GF) £1.50

SALAD (V) (GF) £1.50

WEDGES (V) (GF) £1.95

COLESLAW (V) (GF) £1.00

SAUTEED MUSHROOMS (V) (GF) £1.50

PORK/QUORN (v)

SAUSAGES x2

FISH FINGERS x3

BEEF BURGER ON A BUN

With salad

CHICKEN NUGGETS

MEATBALLS

FRENCH BREAD MARGHERITTA PIZZA

CHIPS

MASH

NEW POTATOES

POTATO WAFFLES

PASTA

BEANS

SPAGHETTI HOOPS

SWEETCORN

GARDEN PEAS

CARROTS

CRUNCHY SALAD STICKS

CHOCOLATE BROWNIE (v)

SERVED WITH CUSTARD/CREAM/ICE CREAM

Hartley's Jelly (v) (GF)

INDIVIDUAL ICE CREAM POT (v)(GF) – ASK FOR FLAVOURS -

TRADITIONAL SUNDAY LUNCH (Sunday from 12pm)

French Trimmed Chicken Breast

Topside of Beef

Leg of Pork

Turkey Crown

Beef, Pork & Turkey (one slice of each)

Quorn Roast (v)

All served with roast potato, baby potato, mash, vegetables, yorkshire pudding, stuffing and gravy

Go Large for £1 More!

Extra roast, baby & mash potato, vegetables and yorkshire pudding

ADD A SOUP TO YOUR SUNDAY LUNCH FOR ONLY £2.00

All served in a sourdough bun with salad, chips, onion rings & coleslaw

8oz STEAK BURGER

CHICKEN FILLET BURGER

BAKED GOAT’S CHEESE (V) COATED IN BREADCRUMBS

ADD ANY OF THE FOLLOWING TOPPINGS TO YOUR BURGER:

EGG £0.75 / BACON £0.75 /FLAT MUSHROOM £0.50 / CHEESE £0.50 / CHILLIES £0.50

HOMEMADE SOUP WITH BREAD & BUTTER (V) (GF)

CHICKEN LIVER PÂTÉ WITH TOAST, CHUTNEY & SALAD GARNISH (GF)

CLASSIC PRAWN COCKTAIL WITH SALAD GARNISH, BREAD & BUTTER (GF)

BLACK PUDDING & BACON STACK ON CROUTONS WITH PEPPER SAUCE & SALAD GARNISH

BATTERED COD GOUJONS WITH TARTARE SAUCE & SALAD GARNISH

PORK SPARE RIBS IN A TANGY BBQ SAUCE

PAN-FRIED GARLIC MUSHROOMS (V) (GF)

STUFFED FLAT MUSHROOMS WITH CHEESE (V) OR CHEESE AND BACON (GF)

GOAT’S CHEESE RAREBIT WITH SALAD GARNISH

ORIENTAL SWEET & SOUR MONEY BAGS, PRAWN WONTONS, SPRING ROLLS & SWEET CHILLI SAUCE

ASIAN (V) PAKORA, BHAJIS, SAMOSAS & MINT YOGHURT

PLOUGHMAN’S LUNCH CHEDDAR, HAM, PICKLES, SALAD, CHUTNEY, BREAD & BUTTER (GF)

All our meat is supplied by Glynn Brothers Butchers, and served wth chunky chips and garden peas

10oz GAMMON & FRIED EGG (GF)

10oz RUMP STEAK, TOMATO & MUSHROOM (GF)

8oz SIRLOIN STEAK, TOMATO & MUSHROOM (GF)

MIXED GRILL (GF)

5oz GAMMON, 5oz RUMP, CHICKEN BREAST, SAUSAGE, BLACK PUDDING, TOMATO, MUSHROOM, EGG, ONION RINGS & SEASONED WEDGES

ADD A SAUCE TO YOUR GRILL FOR £1.50 EACH

PEPPERCORN / GARLIC & HERB / THREE-CHEESE

Served with a choice of potato & seasonal vegetables (unless stated)

HOMEMADE BEEF LASAGNE

SERVED WITH GARLIC BREAD & SIDE SALAD

BANGERS & MASH

3 OLD ENGLISH SAUSAGES, MASH, VEGETABLES & GRAVY (VEGETARIAN – QUORN SAUSAGES AVAILABLE)

BRAISED OX LIVERS

BEER-BRAISED OX LIVERS, ONIONS & GRAVY

CURRY OF THE DAY (VEGETARIAN AVAILABLE) (GF)

SERVED WITH BASMATI RICE & NAAN BREAD

HOMEMADE RUMP BEEF, POTATO & VEGETABLE PIE

LAMB SHANK (GF)

IN A ROSEMARY & RED WINE GRAVY

JAMAICAN JERK CHICKEN (GF)

CHARGRILLED, SERVED WITH JAMBALAYA RICE & SALAD

GOAT’S CHEESE & VEGETABLE KEBAB (V)

SERVED WITH BASMATI RICE

HUNTER’S CHICKEN (GF)

CHICKEN BREAST TOPPED WITH BACON, SMOTHERED WITH BBQ SAUCE AND TOPPED WITH MELTED CHEDDAR CHEESE

HOMEMADE CHEESE & ONION PIE (V)

MUSHROOM STROGANOFF (V) (GF)

MUSHROOMS IN A BRANDY, CREAM & PAPRIKA SAUCE, SERVED WITH BASMATI RICE

SUPER SALAD (V)

MIXED BEANS, BEETROOT & SWEET POTATO IN A LIGHTLY SPICED TOMATO DRESSING

ADD ANY OF THE FOLLOWING TO YOUR SALAD:

GOAT’S CHEESE £2.00 / HALLOUMI £2.00 / CHICKEN £2.50 / PRAWNS £2.50 / GRILLED SALMON £2.75

FISH & CHIPS

COD FILLET IN OUR OWN SAN PELLEGRINO LEMON BATTER, CHIPS, PEAS & TARTARE SAUCE

WHOLETAIL BREADED SCAMPI

SERVED WITH CHIPS, PEAS & TARTARE SAUCE

GRILLED SALMON FILLET

SERVED WITH NEW POTATOES, VEGETABLES & A WHITE WINE, GARLIC & CREAM SAUCE

FISH KEBAB

COD, SALMON, PRAWNS, PEPPERS MARINATED IN LEMON & HERBS. SERVED WITH SALAD, BASMATI RICE AND GARLIC SAUCE

GARLIC BREAD (V) £1.50

GARLIC BREAD WITH CHEESE (V) £1.95

BREAD & BUTTER (V) £1.00

CHIPS (V) (GF) £1.95

VEGETABLES (V) (GF) £1.75

ONION RINGS (V) £1.95

RICE (V) (GF) £1.50

SALAD (V) (GF) £1.75

WEDGES (V) (GF) £1.95

COLESLAW (V) (GF) £1.00

HOMEMADE APPLE & RHUBARB CRUMBLE (hot)

APPLE & RHUBARB TOPPED WITH A BUTTERY CRUMBLE AND BAKED

LEMON MERINGUE ROULADE (GF)

LEMON-FLAVOURED CREAM ENCASED IN A CRISP, GOLDEN BAKED MERINGUE

APPLE STRUDEL (hot)

BAKED APPLES AND SULTANAS WITH CINNAMON IN A PUFF PASTRY

ALABAMA FUDGE CAKE (hot) (GF)

CHOCOLATE SPONGE - FILLED, TOPPED AND SIDE COATED WITH CHOCOLATE FUDGE

STICKY TOFFEE PUDDING (hot)

SPONGE PUDDING TOPPED WITH TOFFEE SAUCE

CARROT CAKE (GF)

MADE WITH PINEAPPLE, CARROTS AND COCONUT WITH MIXED SPICES. FILLED WITH CREAM CHEESE FROSTING, FINISHED WITH NIBBED HAZELNUTS

ALL THE ABOVE ARE SERVED WITH EITHER CUSTARD, CREAM OR ICE CREAM

TRIO OF ICE CREAM

CHOCOLATE, STRAWBERRY & VANILLA

BATTERED CHICKEN DIPPERS

with a choice of dip

HOMEMADE SOUP

with bread & butter (v)(gf)(vegan)

CLASSIC PRAWN COCKTAIL

with salad garnish, bread& butter (gf)

PATE

with toast, chutney & salad garnish

FLAT MUSHROOM

x2 with cheese (v)(gf)

BLACK PUDDING

on crouton with pepper sauce

NACHOS

with cheese and salsa (v)

BANGERS & MASH

with peas and gravy (veg Quorn option)

CURRY OF THE DAY

with rice and naan bread (veg option)(vegan)

STEAK & KIDNEY PUDDING

with chips, peas and gravy

BEEF LASAGNE

with salad garnish & garlic bread

OX LIVER & ONIONS BRAISED IN BEER

with mash & veg

FISH and CHIPS

with peas and tarter sauce

WHOLETAIL BREADED SCAMPI

with chips, peas & tartar sauce

HOMEMADE BEEF HOTPOT

with bread & butter (gf)

4oz STEAK BURGER

served with chips and salad

PORK LOIN STEAK OF THE DAY

served with new potatoes and veg (gf)

OMELETTE

with a choice of 2 fillings and salad garnish. Choose from: Cheese, Ham, Mushroom & Onion (gf)

VEGAN BURGER

on a Sourdough bun with chips and salad garnish

HAM, EGG & CHIPS

with garden peas

5oz GAMMON STEAK

with fried egg, chips & garden peas (gf)

5oz RUMP STEAK

with chips, tomato & garden peas (add £1.50) (gf)

PASTA DISH OF THE DAY

CREAMY RICE PUDDING

with or without nutmeg

HOMEMADE APPLE & RHUBARB CRUMBLE

with cream, ice cream or custard

CHOCOLATE BROWNIE

with cream, ice cream or custard

JAM ROLY POLY

with cream, ice cream or custard

2 SCOOPS OF ICE CREAM

Vanilla, Strawberry or Chocolate (vegan option)

GARLIC BREAD (V) £1.50

GARLIC BREAD WITH CHEESE (V) £1.95

BREAD & BUTTER (V) £1.00

CHIPS (V) (GF) £1.95

VEGETABLES (V) (GF) £1.00

ONION RINGS (V) £1.20

RICE (V) (GF) £1.50

SALAD (V) (GF) £1.50

WEDGES (V) (GF) £1.95

COLESLAW (V) (GF) £1.00

SAUTEED MUSHROOMS (V) (GF) £1.50

PORK/QUORN (v)

SAUSAGES x2

FISH FINGERS x3

BEEF BURGER ON A BUN

With salad

CHICKEN NUGGETS

MEATBALLS

FRENCH BREAD MARGHERITTA PIZZA

CHIPS

MASH

NEW POTATOES

POTATO WAFFLES

PASTA

BEANS

SPAGHETTI HOOPS

SWEETCORN

GARDEN PEAS

CARROTS

CRUNCHY SALAD STICKS

CHOCOLATE BROWNIE (v)

SERVED WITH CUSTARD/CREAM/ICE CREAM

Hartley's Jelly (v) (GF)

INDIVIDUAL ICE CREAM POT (v)(GF) – ASK FOR FLAVOURS -

TRADITIONAL SUNDAY LUNCH (Sunday from 12pm)

French Trimmed Chicken Breast

Topside of Beef

Leg of Pork

Turkey Crown

Beef, Pork & Turkey (one slice of each)

Quorn Roast (v)

All served with roast potato, baby potato, mash, vegetables, yorkshire pudding, stuffing and gravy

Go Large for £1 More!

Extra roast, baby & mash potato, vegetables and yorkshire pudding

ADD A SOUP TO YOUR SUNDAY LUNCH FOR ONLY £2.00

All served in a sourdough bun with salad, chips, onion rings & coleslaw

8oz STEAK BURGER

CHICKEN FILLET BURGER

BAKED GOAT’S CHEESE (V) COATED IN BREADCRUMBS

ADD ANY OF THE FOLLOWING TOPPINGS TO YOUR BURGER:

EGG £0.75 / BACON £0.75 /FLAT MUSHROOM £0.50 / CHEESE £0.50 / CHILLIES £0.50

HOMEMADE SOUP WITH BREAD & BUTTER (V) (GF)

CHICKEN LIVER PÂTÉ WITH TOAST, CHUTNEY & SALAD GARNISH (GF)

CLASSIC PRAWN COCKTAIL WITH SALAD GARNISH, BREAD & BUTTER (GF)

BLACK PUDDING & BACON STACK ON CROUTONS WITH PEPPER SAUCE & SALAD GARNISH

BATTERED COD GOUJONS WITH TARTARE SAUCE & SALAD GARNISH

PORK SPARE RIBS IN A TANGY BBQ SAUCE

PAN-FRIED GARLIC MUSHROOMS (V) (GF)

STUFFED FLAT MUSHROOMS WITH CHEESE (V) OR CHEESE AND BACON (GF)

GOAT’S CHEESE RAREBIT WITH SALAD GARNISH

ORIENTAL SWEET & SOUR MONEY BAGS, PRAWN WONTONS, SPRING ROLLS & SWEET CHILLI SAUCE

ASIAN (V) PAKORA, BHAJIS, SAMOSAS & MINT YOGHURT

PLOUGHMAN’S LUNCH CHEDDAR, HAM, PICKLES, SALAD, CHUTNEY, BREAD & BUTTER (GF)

All our meat is supplied by Glynn Brothers Butchers, and served wth chunky chips and garden peas

10oz GAMMON & FRIED EGG (GF)

10oz RUMP STEAK, TOMATO & MUSHROOM (GF)

8oz SIRLOIN STEAK, TOMATO & MUSHROOM (GF)

MIXED GRILL (GF)

5oz GAMMON, 5oz RUMP, CHICKEN BREAST, SAUSAGE, BLACK PUDDING, TOMATO, MUSHROOM, EGG, ONION RINGS & SEASONED WEDGES

ADD A SAUCE TO YOUR GRILL FOR £1.50 EACH

PEPPERCORN / GARLIC & HERB / THREE-CHEESE

Served with a choice of potato & seasonal vegetables (unless stated)

HOMEMADE BEEF LASAGNE

SERVED WITH GARLIC BREAD & SIDE SALAD

BANGERS & MASH

3 OLD ENGLISH SAUSAGES, MASH, VEGETABLES & GRAVY (VEGETARIAN – QUORN SAUSAGES AVAILABLE)

BRAISED OX LIVERS

BEER-BRAISED OX LIVERS, ONIONS & GRAVY

CURRY OF THE DAY (VEGETARIAN AVAILABLE) (GF)

SERVED WITH BASMATI RICE & NAAN BREAD

HOMEMADE RUMP BEEF, POTATO & VEGETABLE PIE

LAMB SHANK (GF)

IN A ROSEMARY & RED WINE GRAVY

JAMAICAN JERK CHICKEN (GF)

CHARGRILLED, SERVED WITH JAMBALAYA RICE & SALAD

GOAT’S CHEESE & VEGETABLE KEBAB (V)

SERVED WITH BASMATI RICE

HUNTER’S CHICKEN (GF)

CHICKEN BREAST TOPPED WITH BACON, SMOTHERED WITH BBQ SAUCE AND TOPPED WITH MELTED CHEDDAR CHEESE

HOMEMADE CHEESE & ONION PIE (V)

MUSHROOM STROGANOFF (V) (GF)

MUSHROOMS IN A BRANDY, CREAM & PAPRIKA SAUCE, SERVED WITH BASMATI RICE

SUPER SALAD (V)

MIXED BEANS, BEETROOT & SWEET POTATO IN A LIGHTLY SPICED TOMATO DRESSING

ADD ANY OF THE FOLLOWING TO YOUR SALAD:

GOAT’S CHEESE £2.00 / HALLOUMI £2.00 / CHICKEN £2.50 / PRAWNS £2.50 / GRILLED SALMON £2.75

FISH & CHIPS

COD FILLET IN OUR OWN SAN PELLEGRINO LEMON BATTER, CHIPS, PEAS & TARTARE SAUCE

WHOLETAIL BREADED SCAMPI

SERVED WITH CHIPS, PEAS & TARTARE SAUCE

GRILLED SALMON FILLET

SERVED WITH NEW POTATOES, VEGETABLES & A WHITE WINE, GARLIC & CREAM SAUCE

FISH KEBAB

COD, SALMON, PRAWNS, PEPPERS MARINATED IN LEMON & HERBS. SERVED WITH SALAD, BASMATI RICE AND GARLIC SAUCE

GARLIC BREAD (V) £1.50

GARLIC BREAD WITH CHEESE (V) £1.95

BREAD & BUTTER (V) £1.00

CHIPS (V) (GF) £1.95

VEGETABLES (V) (GF) £1.75

ONION RINGS (V) £1.95

RICE (V) (GF) £1.50

SALAD (V) (GF) £1.75

WEDGES (V) (GF) £1.95

COLESLAW (V) (GF) £1.00

HOMEMADE APPLE & RHUBARB CRUMBLE (hot)

APPLE & RHUBARB TOPPED WITH A BUTTERY CRUMBLE AND BAKED

LEMON MERINGUE ROULADE (GF)

LEMON-FLAVOURED CREAM ENCASED IN A CRISP, GOLDEN BAKED MERINGUE

APPLE STRUDEL (hot)

BAKED APPLES AND SULTANAS WITH CINNAMON IN A PUFF PASTRY

ALABAMA FUDGE CAKE (hot) (GF)

CHOCOLATE SPONGE - FILLED, TOPPED AND SIDE COATED WITH CHOCOLATE FUDGE

STICKY TOFFEE PUDDING (hot)

SPONGE PUDDING TOPPED WITH TOFFEE SAUCE

CARROT CAKE (GF)

MADE WITH PINEAPPLE, CARROTS AND COCONUT WITH MIXED SPICES. FILLED WITH CREAM CHEESE FROSTING, FINISHED WITH NIBBED HAZELNUTS

ALL THE ABOVE ARE SERVED WITH EITHER CUSTARD, CREAM OR ICE CREAM

TRIO OF ICE CREAM

CHOCOLATE, STRAWBERRY & VANILLA

BATTERED CHICKEN DIPPERS

with a choice of dip

HOMEMADE SOUP

with bread & butter (v)(gf)(vegan)

CLASSIC PRAWN COCKTAIL

with salad garnish, bread& butter (gf)

PATE

with toast, chutney & salad garnish

FLAT MUSHROOM

x2 with cheese (v)(gf)

BLACK PUDDING

on crouton with pepper sauce

NACHOS

with cheese and salsa (v)

BANGERS & MASH

with peas and gravy (veg Quorn option)

CURRY OF THE DAY

with rice and naan bread (veg option)(vegan)

STEAK & KIDNEY PUDDING

with chips, peas and gravy

BEEF LASAGNE

with salad garnish & garlic bread

OX LIVER & ONIONS BRAISED IN BEER

with mash & veg

FISH and CHIPS

with peas and tarter sauce

WHOLETAIL BREADED SCAMPI

with chips, peas & tartar sauce

HOMEMADE BEEF HOTPOT

with bread & butter (gf)

4oz STEAK BURGER

served with chips and salad

PORK LOIN STEAK OF THE DAY

served with new potatoes and veg (gf)

OMELETTE

with a choice of 2 fillings and salad garnish. Choose from: Cheese, Ham, Mushroom & Onion (gf)

VEGAN BURGER

on a Sourdough bun with chips and salad garnish

HAM, EGG & CHIPS

with garden peas

5oz GAMMON STEAK

with fried egg, chips & garden peas (gf)

5oz RUMP STEAK

with chips, tomato & garden peas (add £1.50) (gf)

PASTA DISH OF THE DAY

CREAMY RICE PUDDING

with or without nutmeg

HOMEMADE APPLE & RHUBARB CRUMBLE

with cream, ice cream or custard

CHOCOLATE BROWNIE

with cream, ice cream or custard

JAM ROLY POLY

with cream, ice cream or custard

2 SCOOPS OF ICE CREAM

Vanilla, Strawberry or Chocolate (vegan option)

GARLIC BREAD (V) £1.50

GARLIC BREAD WITH CHEESE (V) £1.95

BREAD & BUTTER (V) £1.00

CHIPS (V) (GF) £1.95

VEGETABLES (V) (GF) £1.00

ONION RINGS (V) £1.20

RICE (V) (GF) £1.50

SALAD (V) (GF) £1.50

WEDGES (V) (GF) £1.95

COLESLAW (V) (GF) £1.00

SAUTEED MUSHROOMS (V) (GF) £1.50

PORK/QUORN (v)

SAUSAGES x2

FISH FINGERS x3

BEEF BURGER ON A BUN

With salad

CHICKEN NUGGETS

MEATBALLS

FRENCH BREAD MARGHERITTA PIZZA

CHIPS

MASH

NEW POTATOES

POTATO WAFFLES

PASTA

BEANS

SPAGHETTI HOOPS

SWEETCORN

GARDEN PEAS

CARROTS

CRUNCHY SALAD STICKS

CHOCOLATE BROWNIE (v)

SERVED WITH CUSTARD/CREAM/ICE CREAM

Hartley's Jelly (v) (GF)

INDIVIDUAL ICE CREAM POT (v)(GF) – ASK FOR FLAVOURS -

TRADITIONAL SUNDAY LUNCH (Sunday from 12pm)

French Trimmed Chicken Breast

Topside of Beef

Leg of Pork

Turkey Crown

Beef, Pork & Turkey (one slice of each)

Quorn Roast (v)

All served with roast potato, baby potato, mash, vegetables, yorkshire pudding, stuffing and gravy

Go Large for £1 More!

Extra roast, baby & mash potato, vegetables and yorkshire pudding

ADD A SOUP TO YOUR SUNDAY LUNCH FOR ONLY £2.00

All served in a sourdough bun with salad, chips, onion rings & coleslaw

8oz STEAK BURGER

CHICKEN FILLET BURGER

BAKED GOAT’S CHEESE (V) COATED IN BREADCRUMBS

ADD ANY OF THE FOLLOWING TOPPINGS TO YOUR BURGER:

EGG £0.75 / BACON £0.75 /FLAT MUSHROOM £0.50 / CHEESE £0.50 / CHILLIES £0.50

HOMEMADE SOUP WITH BREAD & BUTTER (V) (GF)

CHICKEN LIVER PÂTÉ WITH TOAST, CHUTNEY & SALAD GARNISH (GF)

CLASSIC PRAWN COCKTAIL WITH SALAD GARNISH, BREAD & BUTTER (GF)

BLACK PUDDING & BACON STACK ON CROUTONS WITH PEPPER SAUCE & SALAD GARNISH

BATTERED COD GOUJONS WITH TARTARE SAUCE & SALAD GARNISH

PORK SPARE RIBS IN A TANGY BBQ SAUCE

PAN-FRIED GARLIC MUSHROOMS (V) (GF)

STUFFED FLAT MUSHROOMS WITH CHEESE (V) OR CHEESE AND BACON (GF)

GOAT’S CHEESE RAREBIT WITH SALAD GARNISH

ORIENTAL SWEET & SOUR MONEY BAGS, PRAWN WONTONS, SPRING ROLLS & SWEET CHILLI SAUCE

ASIAN (V) PAKORA, BHAJIS, SAMOSAS & MINT YOGHURT

PLOUGHMAN’S LUNCH CHEDDAR, HAM, PICKLES, SALAD, CHUTNEY, BREAD & BUTTER (GF)

All our meat is supplied by Glynn Brothers Butchers, and served wth chunky chips and garden peas

10oz GAMMON & FRIED EGG (GF)

10oz RUMP STEAK, TOMATO & MUSHROOM (GF)

8oz SIRLOIN STEAK, TOMATO & MUSHROOM (GF)

MIXED GRILL (GF)

5oz GAMMON, 5oz RUMP, CHICKEN BREAST, SAUSAGE, BLACK PUDDING, TOMATO, MUSHROOM, EGG, ONION RINGS & SEASONED WEDGES

ADD A SAUCE TO YOUR GRILL FOR £1.50 EACH

PEPPERCORN / GARLIC & HERB / THREE-CHEESE

Served with a choice of potato & seasonal vegetables (unless stated)

HOMEMADE BEEF LASAGNE

SERVED WITH GARLIC BREAD & SIDE SALAD

BANGERS & MASH

3 OLD ENGLISH SAUSAGES, MASH, VEGETABLES & GRAVY (VEGETARIAN – QUORN SAUSAGES AVAILABLE)

BRAISED OX LIVERS

BEER-BRAISED OX LIVERS, ONIONS & GRAVY

CURRY OF THE DAY (VEGETARIAN AVAILABLE) (GF)

SERVED WITH BASMATI RICE & NAAN BREAD

HOMEMADE RUMP BEEF, POTATO & VEGETABLE PIE

LAMB SHANK (GF)

IN A ROSEMARY & RED WINE GRAVY

JAMAICAN JERK CHICKEN (GF)

CHARGRILLED, SERVED WITH JAMBALAYA RICE & SALAD

GOAT’S CHEESE & VEGETABLE KEBAB (V)

SERVED WITH BASMATI RICE

HUNTER’S CHICKEN (GF)

CHICKEN BREAST TOPPED WITH BACON, SMOTHERED WITH BBQ SAUCE AND TOPPED WITH MELTED CHEDDAR CHEESE

HOMEMADE CHEESE & ONION PIE (V)

MUSHROOM STROGANOFF (V) (GF)

MUSHROOMS IN A BRANDY, CREAM & PAPRIKA SAUCE, SERVED WITH BASMATI RICE

SUPER SALAD (V)

MIXED BEANS, BEETROOT & SWEET POTATO IN A LIGHTLY SPICED TOMATO DRESSING

ADD ANY OF THE FOLLOWING TO YOUR SALAD:

GOAT’S CHEESE £2.00 / HALLOUMI £2.00 / CHICKEN £2.50 / PRAWNS £2.50 / GRILLED SALMON £2.75

FISH & CHIPS

COD FILLET IN OUR OWN SAN PELLEGRINO LEMON BATTER, CHIPS, PEAS & TARTARE SAUCE

WHOLETAIL BREADED SCAMPI

SERVED WITH CHIPS, PEAS & TARTARE SAUCE

GRILLED SALMON FILLET

SERVED WITH NEW POTATOES, VEGETABLES & A WHITE WINE, GARLIC & CREAM SAUCE

FISH KEBAB

COD, SALMON, PRAWNS, PEPPERS MARINATED IN LEMON & HERBS. SERVED WITH SALAD, BASMATI RICE AND GARLIC SAUCE

GARLIC BREAD (V) £1.50

GARLIC BREAD WITH CHEESE (V) £1.95

BREAD & BUTTER (V) £1.00

CHIPS (V) (GF) £1.95

VEGETABLES (V) (GF) £1.75

ONION RINGS (V) £1.95

RICE (V) (GF) £1.50

SALAD (V) (GF) £1.75

WEDGES (V) (GF) £1.95

COLESLAW (V) (GF) £1.00

HOMEMADE APPLE & RHUBARB CRUMBLE (hot)

APPLE & RHUBARB TOPPED WITH A BUTTERY CRUMBLE AND BAKED

LEMON MERINGUE ROULADE (GF)

LEMON-FLAVOURED CREAM ENCASED IN A CRISP, GOLDEN BAKED MERINGUE

APPLE STRUDEL (hot)

BAKED APPLES AND SULTANAS WITH CINNAMON IN A PUFF PASTRY

ALABAMA FUDGE CAKE (hot) (GF)

CHOCOLATE SPONGE - FILLED, TOPPED AND SIDE COATED WITH CHOCOLATE FUDGE

STICKY TOFFEE PUDDING (hot)

SPONGE PUDDING TOPPED WITH TOFFEE SAUCE

CARROT CAKE (GF)

MADE WITH PINEAPPLE, CARROTS AND COCONUT WITH MIXED SPICES. FILLED WITH CREAM CHEESE FROSTING, FINISHED WITH NIBBED HAZELNUTS

ALL THE ABOVE ARE SERVED WITH EITHER CUSTARD, CREAM OR ICE CREAM

TRIO OF ICE CREAM

CHOCOLATE, STRAWBERRY & VANILLA

BATTERED CHICKEN DIPPERS

with a choice of dip

HOMEMADE SOUP

with bread & butter (v)(gf)(vegan)

CLASSIC PRAWN COCKTAIL

with salad garnish, bread& butter (gf)

PATE

with toast, chutney & salad garnish

FLAT MUSHROOM

x2 with cheese (v)(gf)

BLACK PUDDING

on crouton with pepper sauce

NACHOS

with cheese and salsa (v)

BANGERS & MASH

with peas and gravy (veg Quorn option)

CURRY OF THE DAY

with rice and naan bread (veg option)(vegan)

STEAK & KIDNEY PUDDING

with chips, peas and gravy

BEEF LASAGNE

with salad garnish & garlic bread

OX LIVER & ONIONS BRAISED IN BEER

with mash & veg

FISH and CHIPS

with peas and tarter sauce

WHOLETAIL BREADED SCAMPI

with chips, peas & tartar sauce

HOMEMADE BEEF HOTPOT

with bread & butter (gf)

4oz STEAK BURGER

served with chips and salad

PORK LOIN STEAK OF THE DAY

served with new potatoes and veg (gf)

OMELETTE

with a choice of 2 fillings and salad garnish. Choose from: Cheese, Ham, Mushroom & Onion (gf)

VEGAN BURGER

on a Sourdough bun with chips and salad garnish

HAM, EGG & CHIPS

with garden peas

5oz GAMMON STEAK

with fried egg, chips & garden peas (gf)

5oz RUMP STEAK

with chips, tomato & garden peas (add £1.50) (gf)

PASTA DISH OF THE DAY

CREAMY RICE PUDDING

with or without nutmeg

HOMEMADE APPLE & RHUBARB CRUMBLE

with cream, ice cream or custard

CHOCOLATE BROWNIE

with cream, ice cream or custard

JAM ROLY POLY

with cream, ice cream or custard

2 SCOOPS OF ICE CREAM

Vanilla, Strawberry or Chocolate (vegan option)

GARLIC BREAD (V) £1.50

GARLIC BREAD WITH CHEESE (V) £1.95

BREAD & BUTTER (V) £1.00

CHIPS (V) (GF) £1.95

VEGETABLES (V) (GF) £1.00

ONION RINGS (V) £1.20

RICE (V) (GF) £1.50

SALAD (V) (GF) £1.50

WEDGES (V) (GF) £1.95

COLESLAW (V) (GF) £1.00

SAUTEED MUSHROOMS (V) (GF) £1.50

PORK/QUORN (v)

SAUSAGES x2

FISH FINGERS x3

BEEF BURGER ON A BUN

With salad

CHICKEN NUGGETS

MEATBALLS

FRENCH BREAD MARGHERITTA PIZZA

CHIPS

MASH

NEW POTATOES

POTATO WAFFLES

PASTA

BEANS

SPAGHETTI HOOPS

SWEETCORN

GARDEN PEAS

CARROTS

CRUNCHY SALAD STICKS

CHOCOLATE BROWNIE (v)

SERVED WITH CUSTARD/CREAM/ICE CREAM

Hartley's Jelly (v) (GF)

INDIVIDUAL ICE CREAM POT (v)(GF) – ASK FOR FLAVOURS -

TRADITIONAL SUNDAY LUNCH (Sunday from 12pm)

French Trimmed Chicken Breast

Topside of Beef

Leg of Pork

Turkey Crown

Beef, Pork & Turkey (one slice of each)

Quorn Roast (v)

All served with roast potato, baby potato, mash, vegetables, yorkshire pudding, stuffing and gravy

Go Large for £1 More!

Extra roast, baby & mash potato, vegetables and yorkshire pudding

ADD A SOUP TO YOUR SUNDAY LUNCH FOR ONLY £2.00

All served in a sourdough bun with salad, chips, onion rings & coleslaw

8oz STEAK BURGER

CHICKEN FILLET BURGER

BAKED GOAT’S CHEESE (V) COATED IN BREADCRUMBS

ADD ANY OF THE FOLLOWING TOPPINGS TO YOUR BURGER:

EGG £0.75 / BACON £0.75 /FLAT MUSHROOM £0.50 / CHEESE £0.50 / CHILLIES £0.50

HOMEMADE SOUP WITH BREAD & BUTTER (V) (GF)

CHICKEN LIVER PÂTÉ WITH TOAST, CHUTNEY & SALAD GARNISH (GF)

CLASSIC PRAWN COCKTAIL WITH SALAD GARNISH, BREAD & BUTTER (GF)

BLACK PUDDING & BACON STACK ON CROUTONS WITH PEPPER SAUCE & SALAD GARNISH

BATTERED COD GOUJONS WITH TARTARE SAUCE & SALAD GARNISH

PORK SPARE RIBS IN A TANGY BBQ SAUCE

PAN-FRIED GARLIC MUSHROOMS (V) (GF)

STUFFED FLAT MUSHROOMS WITH CHEESE (V) OR CHEESE AND BACON (GF)

GOAT’S CHEESE RAREBIT WITH SALAD GARNISH

ORIENTAL SWEET & SOUR MONEY BAGS, PRAWN WONTONS, SPRING ROLLS & SWEET CHILLI SAUCE

ASIAN (V) PAKORA, BHAJIS, SAMOSAS & MINT YOGHURT

PLOUGHMAN’S LUNCH CHEDDAR, HAM, PICKLES, SALAD, CHUTNEY, BREAD & BUTTER (GF)

All our meat is supplied by Glynn Brothers Butchers, and served wth chunky chips and garden peas

10oz GAMMON & FRIED EGG (GF)

10oz RUMP STEAK, TOMATO & MUSHROOM (GF)

8oz SIRLOIN STEAK, TOMATO & MUSHROOM (GF)

MIXED GRILL (GF)

5oz GAMMON, 5oz RUMP, CHICKEN BREAST, SAUSAGE, BLACK PUDDING, TOMATO, MUSHROOM, EGG, ONION RINGS & SEASONED WEDGES

ADD A SAUCE TO YOUR GRILL FOR £1.50 EACH

PEPPERCORN / GARLIC & HERB / THREE-CHEESE

Served with a choice of potato & seasonal vegetables (unless stated)

HOMEMADE BEEF LASAGNE

SERVED WITH GARLIC BREAD & SIDE SALAD

BANGERS & MASH

3 OLD ENGLISH SAUSAGES, MASH, VEGETABLES & GRAVY (VEGETARIAN – QUORN SAUSAGES AVAILABLE)

BRAISED OX LIVERS

BEER-BRAISED OX LIVERS, ONIONS & GRAVY

CURRY OF THE DAY (VEGETARIAN AVAILABLE) (GF)

SERVED WITH BASMATI RICE & NAAN BREAD

HOMEMADE RUMP BEEF, POTATO & VEGETABLE PIE

LAMB SHANK (GF)

IN A ROSEMARY & RED WINE GRAVY

JAMAICAN JERK CHICKEN (GF)

CHARGRILLED, SERVED WITH JAMBALAYA RICE & SALAD

GOAT’S CHEESE & VEGETABLE KEBAB (V)

SERVED WITH BASMATI RICE

HUNTER’S CHICKEN (GF)

CHICKEN BREAST TOPPED WITH BACON, SMOTHERED WITH BBQ SAUCE AND TOPPED WITH MELTED CHEDDAR CHEESE

HOMEMADE CHEESE & ONION PIE (V)

MUSHROOM STROGANOFF (V) (GF)

MUSHROOMS IN A BRANDY, CREAM & PAPRIKA SAUCE, SERVED WITH BASMATI RICE

SUPER SALAD (V)

MIXED BEANS, BEETROOT & SWEET POTATO IN A LIGHTLY SPICED TOMATO DRESSING

ADD ANY OF THE FOLLOWING TO YOUR SALAD:

GOAT’S CHEESE £2.00 / HALLOUMI £2.00 / CHICKEN £2.50 / PRAWNS £2.50 / GRILLED SALMON £2.75

FISH & CHIPS

COD FILLET IN OUR OWN SAN PELLEGRINO LEMON BATTER, CHIPS, PEAS & TARTARE SAUCE

WHOLETAIL BREADED SCAMPI

SERVED WITH CHIPS, PEAS & TARTARE SAUCE

GRILLED SALMON FILLET

SERVED WITH NEW POTATOES, VEGETABLES & A WHITE WINE, GARLIC & CREAM SAUCE

FISH KEBAB

COD, SALMON, PRAWNS, PEPPERS MARINATED IN LEMON & HERBS. SERVED WITH SALAD, BASMATI RICE AND GARLIC SAUCE

GARLIC BREAD (V) £1.50

GARLIC BREAD WITH CHEESE (V) £1.95

BREAD & BUTTER (V) £1.00

CHIPS (V) (GF) £1.95

VEGETABLES (V) (GF) £1.75

ONION RINGS (V) £1.95

RICE (V) (GF) £1.50

SALAD (V) (GF) £1.75

WEDGES (V) (GF) £1.95

COLESLAW (V) (GF) £1.00

HOMEMADE APPLE & RHUBARB CRUMBLE (hot)

APPLE & RHUBARB TOPPED WITH A BUTTERY CRUMBLE AND BAKED

LEMON MERINGUE ROULADE (GF)

LEMON-FLAVOURED CREAM ENCASED IN A CRISP, GOLDEN BAKED MERINGUE

APPLE STRUDEL (hot)

BAKED APPLES AND SULTANAS WITH CINNAMON IN A PUFF PASTRY

ALABAMA FUDGE CAKE (hot) (GF)

CHOCOLATE SPONGE - FILLED, TOPPED AND SIDE COATED WITH CHOCOLATE FUDGE

STICKY TOFFEE PUDDING (hot)

SPONGE PUDDING TOPPED WITH TOFFEE SAUCE

CARROT CAKE (GF)

MADE WITH PINEAPPLE, CARROTS AND COCONUT WITH MIXED SPICES. FILLED WITH CREAM CHEESE FROSTING, FINISHED WITH NIBBED HAZELNUTS

ALL THE ABOVE ARE SERVED WITH EITHER CUSTARD, CREAM OR ICE CREAM

TRIO OF ICE CREAM

CHOCOLATE, STRAWBERRY & VANILLA

BATTERED CHICKEN DIPPERS

with a choice of dip

HOMEMADE SOUP

with bread & butter (v)(gf)(vegan)

CLASSIC PRAWN COCKTAIL

with salad garnish, bread& butter (gf)

PATE

with toast, chutney & salad garnish

FLAT MUSHROOM

x2 with cheese (v)(gf)

BLACK PUDDING

on crouton with pepper sauce

NACHOS

with cheese and salsa (v)

BANGERS & MASH

with peas and gravy (veg Quorn option)

CURRY OF THE DAY

with rice and naan bread (veg option)(vegan)

STEAK & KIDNEY PUDDING

with chips, peas and gravy

BEEF LASAGNE

with salad garnish & garlic bread

OX LIVER & ONIONS BRAISED IN BEER

with mash & veg

FISH and CHIPS

with peas and tarter sauce

WHOLETAIL BREADED SCAMPI

with chips, peas & tartar sauce

HOMEMADE BEEF HOTPOT

with bread & butter (gf)

4oz STEAK BURGER

served with chips and salad

PORK LOIN STEAK OF THE DAY

served with new potatoes and veg (gf)

OMELETTE

with a choice of 2 fillings and salad garnish. Choose from: Cheese, Ham, Mushroom & Onion (gf)

VEGAN BURGER

on a Sourdough bun with chips and salad garnish

HAM, EGG & CHIPS

with garden peas

5oz GAMMON STEAK

with fried egg, chips & garden peas (gf)

5oz RUMP STEAK

with chips, tomato & garden peas (add £1.50) (gf)

PASTA DISH OF THE DAY

CREAMY RICE PUDDING

with or without nutmeg

HOMEMADE APPLE & RHUBARB CRUMBLE

with cream, ice cream or custard

CHOCOLATE BROWNIE

with cream, ice cream or custard

JAM ROLY POLY

with cream, ice cream or custard

2 SCOOPS OF ICE CREAM

Vanilla, Strawberry or Chocolate (vegan option)

GARLIC BREAD (V) £1.50

GARLIC BREAD WITH CHEESE (V) £1.95

BREAD & BUTTER (V) £1.00

CHIPS (V) (GF) £1.95

VEGETABLES (V) (GF) £1.00

ONION RINGS (V) £1.20

RICE (V) (GF) £1.50

SALAD (V) (GF) £1.50

WEDGES (V) (GF) £1.95

COLESLAW (V) (GF) £1.00

SAUTEED MUSHROOMS (V) (GF) £1.50

PORK/QUORN (v)

SAUSAGES x2

FISH FINGERS x3

BEEF BURGER ON A BUN

With salad

CHICKEN NUGGETS

MEATBALLS

FRENCH BREAD MARGHERITTA PIZZA

CHIPS

MASH

NEW POTATOES

POTATO WAFFLES

PASTA

BEANS

SPAGHETTI HOOPS

SWEETCORN

GARDEN PEAS

CARROTS

CRUNCHY SALAD STICKS

CHOCOLATE BROWNIE (v)

SERVED WITH CUSTARD/CREAM/ICE CREAM

Hartley's Jelly (v) (GF)

INDIVIDUAL ICE CREAM POT (v)(GF) – ASK FOR FLAVOURS -

TRADITIONAL SUNDAY LUNCH (Sunday from 12pm)

French Trimmed Chicken Breast

Topside of Beef

Leg of Pork

Turkey Crown

Beef, Pork & Turkey (one slice of each)

Quorn Roast (v)

All served with roast potato, baby potato, mash, vegetables, yorkshire pudding, stuffing and gravy

Go Large for £1 More!

Extra roast, baby & mash potato, vegetables and yorkshire pudding

ADD A SOUP TO YOUR SUNDAY LUNCH FOR ONLY £2.00

All served in a sourdough bun with salad, chips, onion rings & coleslaw

8oz STEAK BURGER

CHICKEN FILLET BURGER

BAKED GOAT’S CHEESE (V) COATED IN BREADCRUMBS

ADD ANY OF THE FOLLOWING TOPPINGS TO YOUR BURGER:

EGG £0.75 / BACON £0.75 /FLAT MUSHROOM £0.50 / CHEESE £0.50 / CHILLIES £0.50

HOMEMADE SOUP WITH BREAD & BUTTER (V) (GF)

CHICKEN LIVER PÂTÉ WITH TOAST, CHUTNEY & SALAD GARNISH (GF)

CLASSIC PRAWN COCKTAIL WITH SALAD GARNISH, BREAD & BUTTER (GF)

BLACK PUDDING & BACON STACK ON CROUTONS WITH PEPPER SAUCE & SALAD GARNISH

BATTERED COD GOUJONS WITH TARTARE SAUCE & SALAD GARNISH

PORK SPARE RIBS IN A TANGY BBQ SAUCE

PAN-FRIED GARLIC MUSHROOMS (V) (GF)

STUFFED FLAT MUSHROOMS WITH CHEESE (V) OR CHEESE AND BACON (GF)

GOAT’S CHEESE RAREBIT WITH SALAD GARNISH

ORIENTAL SWEET & SOUR MONEY BAGS, PRAWN WONTONS, SPRING ROLLS & SWEET CHILLI SAUCE

ASIAN (V) PAKORA, BHAJIS, SAMOSAS & MINT YOGHURT

PLOUGHMAN’S LUNCH CHEDDAR, HAM, PICKLES, SALAD, CHUTNEY, BREAD & BUTTER (GF)

All our meat is supplied by Glynn Brothers Butchers, and served wth chunky chips and garden peas

10oz GAMMON & FRIED EGG (GF)

10oz RUMP STEAK, TOMATO & MUSHROOM (GF)

8oz SIRLOIN STEAK, TOMATO & MUSHROOM (GF)

MIXED GRILL (GF)

5oz GAMMON, 5oz RUMP, CHICKEN BREAST, SAUSAGE, BLACK PUDDING, TOMATO, MUSHROOM, EGG, ONION RINGS & SEASONED WEDGES

ADD A SAUCE TO YOUR GRILL FOR £1.50 EACH

PEPPERCORN / GARLIC & HERB / THREE-CHEESE

Served with a choice of potato & seasonal vegetables (unless stated)

HOMEMADE BEEF LASAGNE

SERVED WITH GARLIC BREAD & SIDE SALAD

BANGERS & MASH

3 OLD ENGLISH SAUSAGES, MASH, VEGETABLES & GRAVY (VEGETARIAN – QUORN SAUSAGES AVAILABLE)

BRAISED OX LIVERS

BEER-BRAISED OX LIVERS, ONIONS & GRAVY

CURRY OF THE DAY (VEGETARIAN AVAILABLE) (GF)

SERVED WITH BASMATI RICE & NAAN BREAD

HOMEMADE RUMP BEEF, POTATO & VEGETABLE PIE

LAMB SHANK (GF)

IN A ROSEMARY & RED WINE GRAVY

JAMAICAN JERK CHICKEN (GF)

CHARGRILLED, SERVED WITH JAMBALAYA RICE & SALAD

GOAT’S CHEESE & VEGETABLE KEBAB (V)

SERVED WITH BASMATI RICE

HUNTER’S CHICKEN (GF)

CHICKEN BREAST TOPPED WITH BACON, SMOTHERED WITH BBQ SAUCE AND TOPPED WITH MELTED CHEDDAR CHEESE

HOMEMADE CHEESE & ONION PIE (V)

MUSHROOM STROGANOFF (V) (GF)

MUSHROOMS IN A BRANDY, CREAM & PAPRIKA SAUCE, SERVED WITH BASMATI RICE

SUPER SALAD (V)

MIXED BEANS, BEETROOT & SWEET POTATO IN A LIGHTLY SPICED TOMATO DRESSING

ADD ANY OF THE FOLLOWING TO YOUR SALAD:

GOAT’S CHEESE £2.00 / HALLOUMI £2.00 / CHICKEN £2.50 / PRAWNS £2.50 / GRILLED SALMON £2.75

FISH & CHIPS

COD FILLET IN OUR OWN SAN PELLEGRINO LEMON BATTER, CHIPS, PEAS & TARTARE SAUCE

WHOLETAIL BREADED SCAMPI

SERVED WITH CHIPS, PEAS & TARTARE SAUCE

GRILLED SALMON FILLET

SERVED WITH NEW POTATOES, VEGETABLES & A WHITE WINE, GARLIC & CREAM SAUCE

FISH KEBAB

COD, SALMON, PRAWNS, PEPPERS MARINATED IN LEMON & HERBS. SERVED WITH SALAD, BASMATI RICE AND GARLIC SAUCE

GARLIC BREAD (V) £1.50

GARLIC BREAD WITH CHEESE (V) £1.95

BREAD & BUTTER (V) £1.00

CHIPS (V) (GF) £1.95

VEGETABLES (V) (GF) £1.75

ONION RINGS (V) £1.95

RICE (V) (GF) £1.50

SALAD (V) (GF) £1.75

WEDGES (V) (GF) £1.95

COLESLAW (V) (GF) £1.00

HOMEMADE APPLE & RHUBARB CRUMBLE (hot)

APPLE & RHUBARB TOPPED WITH A BUTTERY CRUMBLE AND BAKED

LEMON MERINGUE ROULADE (GF)

LEMON-FLAVOURED CREAM ENCASED IN A CRISP, GOLDEN BAKED MERINGUE

APPLE STRUDEL (hot)

BAKED APPLES AND SULTANAS WITH CINNAMON IN A PUFF PASTRY

ALABAMA FUDGE CAKE (hot) (GF)

CHOCOLATE SPONGE - FILLED, TOPPED AND SIDE COATED WITH CHOCOLATE FUDGE

STICKY TOFFEE PUDDING (hot)

SPONGE PUDDING TOPPED WITH TOFFEE SAUCE

CARROT CAKE (GF)

MADE WITH PINEAPPLE, CARROTS AND COCONUT WITH MIXED SPICES. FILLED WITH CREAM CHEESE FROSTING, FINISHED WITH NIBBED HAZELNUTS

ALL THE ABOVE ARE SERVED WITH EITHER CUSTARD, CREAM OR ICE CREAM

TRIO OF ICE CREAM

CHOCOLATE, STRAWBERRY & VANILLA

BATTERED CHICKEN DIPPERS

with a choice of dip

HOMEMADE SOUP

with bread & butter (v)(gf)(vegan)

CLASSIC PRAWN COCKTAIL

with salad garnish, bread& butter (gf)

PATE

with toast, chutney & salad garnish

FLAT MUSHROOM

x2 with cheese (v)(gf)

BLACK PUDDING

on crouton with pepper sauce

NACHOS

with cheese and salsa (v)

BANGERS & MASH

with peas and gravy (veg Quorn option)

CURRY OF THE DAY

with rice and naan bread (veg option)(vegan)

STEAK & KIDNEY PUDDING

with chips, peas and gravy

BEEF LASAGNE

with salad garnish & garlic bread

OX LIVER & ONIONS BRAISED IN BEER

with mash & veg

FISH and CHIPS

with peas and tarter sauce

WHOLETAIL BREADED SCAMPI

with chips, peas & tartar sauce

HOMEMADE BEEF HOTPOT

with bread & butter (gf)

4oz STEAK BURGER

served with chips and salad

PORK LOIN STEAK OF THE DAY

served with new potatoes and veg (gf)

OMELETTE

with a choice of 2 fillings and salad garnish. Choose from: Cheese, Ham, Mushroom & Onion (gf)

VEGAN BURGER

on a Sourdough bun with chips and salad garnish

HAM, EGG & CHIPS

with garden peas

5oz GAMMON STEAK

with fried egg, chips & garden peas (gf)

5oz RUMP STEAK

with chips, tomato & garden peas (add £1.50) (gf)

PASTA DISH OF THE DAY

CREAMY RICE PUDDING

with or without nutmeg

HOMEMADE APPLE & RHUBARB CRUMBLE

with cream, ice cream or custard

CHOCOLATE BROWNIE

with cream, ice cream or custard

JAM ROLY POLY

with cream, ice cream or custard

2 SCOOPS OF ICE CREAM

Vanilla, Strawberry or Chocolate (vegan option)

GARLIC BREAD (V) £1.50

GARLIC BREAD WITH CHEESE (V) £1.95

BREAD & BUTTER (V) £1.00

CHIPS (V) (GF) £1.95

VEGETABLES (V) (GF) £1.00

ONION RINGS (V) £1.20

RICE (V) (GF) £1.50

SALAD (V) (GF) £1.50

WEDGES (V) (GF) £1.95

COLESLAW (V) (GF) £1.00

SAUTEED MUSHROOMS (V) (GF) £1.50

PORK/QUORN (v)

SAUSAGES x2

FISH FINGERS x3

BEEF BURGER ON A BUN

With salad

CHICKEN NUGGETS

MEATBALLS

FRENCH BREAD MARGHERITTA PIZZA

CHIPS

MASH

NEW POTATOES

POTATO WAFFLES

PASTA

BEANS

SPAGHETTI HOOPS

SWEETCORN

GARDEN PEAS

CARROTS

CRUNCHY SALAD STICKS

CHOCOLATE BROWNIE (v)

SERVED WITH CUSTARD/CREAM/ICE CREAM

Hartley's Jelly (v) (GF)

INDIVIDUAL ICE CREAM POT (v)(GF) – ASK FOR FLAVOURS -

TRADITIONAL SUNDAY LUNCH (Sunday from 12pm)

French Trimmed Chicken Breast

Topside of Beef

Leg of Pork

Turkey Crown

Beef, Pork & Turkey (one slice of each)

Quorn Roast (v)

All served with roast potato, baby potato, mash, vegetables, yorkshire pudding, stuffing and gravy

Go Large for £1 More!

Extra roast, baby & mash potato, vegetables and yorkshire pudding

ADD A SOUP TO YOUR SUNDAY LUNCH FOR ONLY £2.00

All served in a sourdough bun with salad, chips, onion rings & coleslaw

8oz STEAK BURGER

CHICKEN FILLET BURGER

BAKED GOAT’S CHEESE (V) COATED IN BREADCRUMBS

ADD ANY OF THE FOLLOWING TOPPINGS TO YOUR BURGER:

EGG £0.75 / BACON £0.75 /FLAT MUSHROOM £0.50 / CHEESE £0.50 / CHILLIES £0.50

HOMEMADE SOUP WITH BREAD & BUTTER (V) (GF)

CHICKEN LIVER PÂTÉ WITH TOAST, CHUTNEY & SALAD GARNISH (GF)

CLASSIC PRAWN COCKTAIL WITH SALAD GARNISH, BREAD & BUTTER (GF)

BLACK PUDDING & BACON STACK ON CROUTONS WITH PEPPER SAUCE & SALAD GARNISH

BATTERED COD GOUJONS WITH TARTARE SAUCE & SALAD GARNISH

PORK SPARE RIBS IN A TANGY BBQ SAUCE

PAN-FRIED GARLIC MUSHROOMS (V) (GF)

STUFFED FLAT MUSHROOMS WITH CHEESE (V) OR CHEESE AND BACON (GF)

GOAT’S CHEESE RAREBIT WITH SALAD GARNISH

ORIENTAL SWEET & SOUR MONEY BAGS, PRAWN WONTONS, SPRING ROLLS & SWEET CHILLI SAUCE

ASIAN (V) PAKORA, BHAJIS, SAMOSAS & MINT YOGHURT

PLOUGHMAN’S LUNCH CHEDDAR, HAM, PICKLES, SALAD, CHUTNEY, BREAD & BUTTER (GF)

All our meat is supplied by Glynn Brothers Butchers, and served wth chunky chips and garden peas

10oz GAMMON & FRIED EGG (GF)

10oz RUMP STEAK, TOMATO & MUSHROOM (GF)

8oz SIRLOIN STEAK, TOMATO & MUSHROOM (GF)

MIXED GRILL (GF)

5oz GAMMON, 5oz RUMP, CHICKEN BREAST, SAUSAGE, BLACK PUDDING, TOMATO, MUSHROOM, EGG, ONION RINGS & SEASONED WEDGES

ADD A SAUCE TO YOUR GRILL FOR £1.50 EACH

PEPPERCORN / GARLIC & HERB / THREE-CHEESE

Served with a choice of potato & seasonal vegetables (unless stated)

HOMEMADE BEEF LASAGNE

SERVED WITH GARLIC BREAD & SIDE SALAD

BANGERS & MASH

3 OLD ENGLISH SAUSAGES, MASH, VEGETABLES & GRAVY (VEGETARIAN – QUORN SAUSAGES AVAILABLE)

BRAISED OX LIVERS

BEER-BRAISED OX LIVERS, ONIONS & GRAVY

CURRY OF THE DAY (VEGETARIAN AVAILABLE) (GF)

SERVED WITH BASMATI RICE & NAAN BREAD

HOMEMADE RUMP BEEF, POTATO & VEGETABLE PIE

LAMB SHANK (GF)

IN A ROSEMARY & RED WINE GRAVY

JAMAICAN JERK CHICKEN (GF)

CHARGRILLED, SERVED WITH JAMBALAYA RICE & SALAD